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David Field

  • Research Division Leader, Perception, Cognition, and Nutrition

Areas of interest

Brain imaging (fMRI), visual perception, influence of dietary flavonoids and other nutrients on visual and cognitive function, visual control of action, time perception.

Teaching

Introductory Statistics, Perception and Action, analysis of fMRI data, effects of nutrition on cognitive and visual function.

Research centres and groups

  • Perception and Action
  • Nutrition and Health
  • Centre for Integrative Neuroscience and Neurodynamics (CINN)
  • Stats.

Academic qualifications

  • BA, Nottingham
  • MSc, Exeter
  • PhD, Surrey.

Publications