Professor Parveen Yaqoob - Department of Food and Nutritional Sciences, University of Reading

Zhou, R. , Bozbas, E. , Allen-Redpath, K. , Yaqoob, P. (2022) Circulating extracellular vesicles are strongly associated with cardiovascular risk markers. Frontiers in Cardiovascular Medicine , 9 ISSN: 2297-055X | doi: https://dx.doi.org/10.3389/fcvm.2022.907457

Baker, E. , Valenzuela, C. , van Dooremalen, W. , Martinez-Fernandez, L. , Yaqoob, P. , Miles, E. , Calder, P. (2020) Gamma-linolenic and pinolenic acids exert anti-inflammatory effects in cultured human endothelial cells through their elongation products. Molecular Nutrition and Food Research , 64 (20). ISSN: 1613-4133 | doi: https://dx.doi.org/10.1002/mnfr.202000382
Ferreira, P. , Bozbas, E. , Tannetta, D. , Alroqaiba, N. , Zhou, R. , Crawley, J. , Gibbins, J. , Jones, C. ORCID: 0000-0001-7537-1509 , Ahnstrom, J. , Yaqoob, P. (2020) Mode of induction of platelet-derived extracellular vesicles is a critical determinant of their phenotype and function. Scientific Reports , 10 (1). ISSN: 2045-2322 | doi: https://dx.doi.org/10.1038/s41598-020-73005-3
Baker, E. , Valenzuela, C. , De Souza, C. , Yaqoob, P. , Miles, E. , Calder, P. (2020) Comparative anti-inflammatory effects of plant- and marine-derived omega-3 fatty acids explored in an endothelial cell line. Biochimica Et Biophysica Acta - Molecular and Cell Biology of Lipids , 1865 (6). ISSN: 1388-1981 | doi: https://dx.doi.org/10.1016/j.bbalip.2020.158662

Baldrick, F. , McFadden, K. , Ibars, M. , Sung, C. , Moffatt, T. , Megarry, K. , Thomas, K. , Mitchell, P. , Wallace, J. , Pourshahidi, L. , Ternan, N. , Corona, G. , Spencer, J. , Yaqoob, P. , Hotchkiss, S. , Campbell, R. , Moreno-Rojas, J. , Cuevas, F. , Pereira-Caro, G. , Rowland, I. , Gill, C. (2018) Impact of a (poly)phenol-rich extract from the brown algae Ascophyllum nodosum on DNA damage and antioxidant activity in an overweight or obese population: a randomized controlled trial. American Journal of Clinical Nutrition , 108 (4). pp. 688-700. ISSN: 0002-9165 | doi: https://dx.doi.org/10.1093/ajcn/nqy147
Baker, E. , Yusof, M. , Yaqoob, P. , Miles, E. , Calder, P. (2018) Omega-3 fatty acids and leukocyte-endothelium adhesion: novel anti-atherosclerotic actions. Molecular Aspects of Medicine , 64 pp. 169-181. ISSN: 0098-2997 | doi: https://dx.doi.org/10.1016/j.mam.2018.08.002
Przemska-Kosicka, A. , Childs, C. , Maidens, C. , Dong, H. , Todd, S. , Gosney, M. , Tuohy, K. , Yaqoob, P. (2018) Age-related changes in the natural killer cell response to seasonal influenza vaccination are not influenced by a synbiotic; a randomised controlled trial. Frontiers in Immunology , 9 ISSN: 1664-3224 | doi: https://dx.doi.org/10.3389/fimmu.2018.00591
Weech, M. , Altowaijri, H. , Mayneris-Perxachs, J. , Vafeiadou, K. , Madden, J. , Todd, S. , Jackson, K. , Lovegrove, J. , Yaqoob, P. (2018) Replacement of dietary saturated fat with unsaturated fats increases numbers of circulating endothelial progenitor cells and decreases number of microparticles: findings from the randomized, controlled DIVAS study. American Journal of Clinical Nutrition , 107 (6). pp. 876-882. ISSN: 0002-9165 | doi: https://dx.doi.org/10.1093/ajcn/nqy018
Amini, A. , Spencer, J. , Yaqoob, P. (2018) Effects of pelargonidin-3-O-glucoside and its metabolites on lipopolysaccharide-stimulated cytokine production by THP-1 monocytes and macrophages. Cytokine , 103 pp. 29-33. ISSN: 1096-0023 | doi: https://dx.doi.org/10.1016/j.cyto.2017.12.031
Enani, S. , Przemska-Kosicka, A. , Childs, C. , Maidens, C. , Dong, H. , Conterno, L. , Tuohy, K. , Todd, S. , Gosney, M. , Yaqoob, P. (2018) Impact of ageing and a synbiotic on the immune response to seasonal influenza vaccination; a randomised controlled trial. Clinical Nutrition , 37 (2). pp. 443-451. ISSN: 0261-5614 | doi: https://dx.doi.org/10.1016/j.clnu.2017.01.011

Amini, A. , Muzs, K. , Spencer, J. , Yaqoob, P. (2017) Pelargonidin-3-O-glucoside and its metabolites have modest anti-inflammatory effects in human whole blood cultures. Nutrition Research , 46 pp. 88-95. ISSN: 1879-0739 | doi: https://dx.doi.org/10.1016/j.nutres.2017.09.006
Corona, G. , Coman, M. , Guo, Y. , Hotchkiss, S. , Gill, C. , Yaqoob, P. , Spencer, J. , Rowland, I. (2017) Effect of simulated gastrointestinal digestion and fermentation on polyphenolic content and bioactivity of brown seaweed phlorotannin-rich extracts. Molecular Nutrition and Food Research , 61 (11). ISSN: 1613-4133 | doi: https://dx.doi.org/10.1002/mnfr.201700223
Unsworth, A. , Bye, A. , Tannetta, D. , Desborough, M. , Kriek, N. , Sage, T. , Allan, H. , Crescente, M. , Yaqoob, P. , Warner, T. , Jones, C. , Gibbins, J. (2017) Farnesoid X receptor and liver X receptor ligands initiate formation of coated platelets. Arteriosclerosis, thrombosis, and vascular biology , 37 (8). pp. 1482-1493. ISSN: 1524-4636 | doi: https://dx.doi.org/10.1161/ATVBAHA.117.309135
Yaqoob, P. (2017) Ageing alters the impact of nutrition on immune function. Proceedings of the Nutrition Society , 76 (3). pp. 347-351. ISSN: 1475-2719 | doi: https://dx.doi.org/10.1017/S0029665116000781
Lockyer, S. , Rowland, I. , Spencer, J. , Yaqoob, P. , Stonehouse, W. (2017) Impact of phenolic-rich olive leaf extract on blood pressure, plasma lipids and inflammatory markers: a randomised controlled trial. European Journal of Nutrition , 5 (4). pp. 1421-1432. ISSN: 1436-6215 | doi: https://dx.doi.org/10.1007/s00394-016-1188-y

Baker, E. , Miles, E. , Burdge, G. , Yaqoob, P. , Calder, P. (2016) Metabolism and functional effects of plant-derived omega-3 fatty acids in humans. Progress in Lipid Research , 64 pp. 30-56. ISSN: 1873-2194 | doi: https://dx.doi.org/10.1016/j.plipres.2016.07.002
Corona, G. , Ji, Y. , Anegboonlap, P. , Hotchkiss, S. , Gill, C. , Yaqoob, P. , Spencer, J. , Rowland, I. (2016) Gastrointestinal modifications and bioavailability of brown seaweed phlorotannins and effects on inflammatory markers. British Journal of Nutrition , 115 (7). pp. 1240-1253. ISSN: 1475-2662 | doi: https://dx.doi.org/10.1017/S0007114516000210
Przemska-Kosicka, A. , Childs, C. , Enani, S. , Maidens, C. , Dong, H. , Dayel, I. , Tuohy, K. , Todd, S. , Gosney, M. , Yaqoob, P. (2016) Effect of a symbiotic on the response to seasonal influenza vaccination is strongly influenced by degree of immunosenescence. Immunity & Aging , 13 (1). ISSN: 1742-4933 | doi: https://dx.doi.org/10.1186/s12979-016-0061-4
Ampatzoglou, A. , Williams, C. , Atwal, K. , Maidens, C. , Ross, A. , Thielecke, F. , Jonnalagadda, S. , Kennedy, O. , Yaqoob, P. (2016) Effects of increased wholegrain consumption on immune and inflammatory markers in healthy low habitual wholegrain consumers. European Journal of Nutrition , 55 (1). pp. 183-195. ISSN: 1436-6215 | doi: https://dx.doi.org/10.1007/s00394-015-0836-y

Massot-Cladera, M. , Costabile, A. , Childs, C. , Yaqoob, P. , Franch, A. , Castell, M. , Perez-Cano, F. (2015) Prebiotic effects of cocoa fibre on rats. Journal of Functional Foods , 19 pp. 341-352. ISSN: 1756-4646 | doi: https://dx.doi.org/10.1016/j.jff.2015.09.021
Lockyer, S. , Corona, G. , Yaqoob, P. , Spencer, J. , Rowland, I. (2015) Secoiridoids delivered as olive leaf extract induce acute improvements in human vascular function and reduction of an inflammatory cytokine: a randomised, double-blind, placebo-controlled, cross-over trial. British Journal of Nutrition , 114 (1). pp. 75-83. ISSN: 0007-1145 | doi: https://dx.doi.org/10.1017/S0007114515001269
Lovegrove, J. , Commane, D. , Jackson, K. , Karani, V. , Kennedy, O. , Kuhnle, G. , Spencer, J. , Wagstaff, C. , Yaqoob, P. (2015) The Hugh Sinclair Unit of Human Nutrition – 20 years of research 1995–2015. Nutrition Bulletin , 40 (4). pp. 303-314. ISSN: 1467-3010 | doi: https://dx.doi.org/10.1111/nbu.12176
Vafeiadou, K. , Weech, M. , Altowaijri, H. , Todd, S. , Yaqoob, P. , Jackson, K. ORCID: 0000-0002-0070-3203 , Lovegrove, J. (2015) Replacement of saturated with unsaturated fats had no impact on vascular function but beneficial effects on lipid biomarkers, E-selectin and blood pressure: results from the randomized, controlled Dietary Intervention and VAScular function (DIVAS) study. American Journal of Clinical Nutrition , 102 (1). pp. 40-48. ISSN: 0002-9165 | doi: https://dx.doi.org/10.3945/ajcn.114.097089
Ampatzoglou, A. , Atwal, K. , Maidens, C. , Williams, C. , Ross, A. , Thielecke, F. , Jonnalagadda, S. , Kennedy, O. , Yaqoob, P. (2015) Increased whole grain consumption does not affect blood biochemistry, body composition or gut microbiology in healthy low habitual whole grain consumers. Journal of Nutrition , 145 (2). pp. 215-221. ISSN: 1541-6100 | doi: https://dx.doi.org/10.3945/jn.114.202176

Yaqoob, P. (2014) Ageing, immunity and influenza: a role for probiotics?. Proceedings of the Nutrition Society , 73 (2). pp. 309-317. ISSN: 0029-6651 | doi: https://dx.doi.org/10.1017/S0029665113003777
Puertollano, E. , Kolida, S. , Yaqoob, P. (2014) Biological significance of short-chain fatty acid metabolism by the intestinal microbiome. Current Opinion in Clinical Nutrition and Metabolic Care , 17 (2). pp. 139-144. ISSN: 1363-1950 | doi: https://dx.doi.org/10.1097/MCO.0000000000000025
Childs, C. , Roytio, H. , Alhoniemi, E. , Fekete, A. , Forssten, S. , Hudjec, N. , Lim, Y. , Steger, C. , Yaqoob, P. , Tuohy, K. , Rastall, R. , Ouwehand, A. , Gibson, G. (2014) Xylo-oligosaccharides alone or in synbiotic combination with Bifidobacterium animalis subsp. lactis induce bifidogenesis and modulate markers of immune function in healthy adults: a double-blind, placebo-controlled, randomised, factorial cross-over study.. British Journal of Nutrition , 111 (11). pp. 1945-1956. ISSN: 0007-1145 | doi: https://dx.doi.org/10.1017/S0007114513004261
Wu, S. , Mayneris-Perxachs, J. , Lovegrove, J. , Todd, S. , Yaqoob, P. (2014) Fish oil supplementation alters numbers of circulating endothelial progenitor cells and micro particles independent of eNOS genotype. American Journal of Clinical Nutrition , 100 (5). pp. 1232-1243. ISSN: 1938-3207 | doi: https://dx.doi.org/10.3945/ajcn.114.088880
Weech, M. , Vafeiadou, K. , Hasaj, M. , Todd, S. , Yaqoob, P. , Jackson, K. , Lovegrove, J. (2014) Development of a food-exchange model to replace saturated fat with MUFAS and n-6 PUFAS in adults at moderate cardiovascular risk. Journal of Nutrition , 144 (6). pp. 846-855. ISSN: 1541-6100 | doi: https://dx.doi.org/10.3945/jn.114.190645
Puertollano, E. , Kolida, S. , Yaqoob, P. (2014) Biological significance of short-chain fatty acid metabolism by the intestinal microbiome. Current Opinion in Clinical Nutrition and Metabolic Care , 17 (2). pp. 139-144. ISSN: 1363-1950 | doi: https://dx.doi.org/10.1097/MCO.0000000000000025
Urwin, H. , Miles, E. , Noakes, P. , Kremmyda, L. , Vlachava, M. , Diaper, N. , Godfrey, K. , Calder, P. , Vulevic, J. , Yaqoob, P. (2014) The effect of salmon consumption during pregnancy on maternal and infant faecal microbiota, sIgA and calprotectin. British Journal of Nutrition , 111 (5). pp. 773-784. ISSN: 0007-1145 | doi: https://dx.doi.org/10.1017/S0007114513003097
You, J. , Dong, H. , Elizabeth, M. , Stella, K. , Yaqoob, P. (2014) Probiotic modulation of dendritic cell function is influenced by ageing. Immunobiology , 219 (2). pp. 138-148. ISSN: 0171-2985 | doi: https://dx.doi.org/10.1016/j.imbio.2013.08.012

Maneerat, S. , Lehtinen, M. , Childs, C. , Forssten, S. , Tiphaine, M. , Yaqoob, P. , Ouwehand, A. , Rastall, R. (2013) Consumption of Bifidobacterium lactose Bi-07 by healthy elderly adults enhances phagocytic activity of monocytes and granulocytes. Journal of Nutritional Science , 2 ISSN: 2048-6790 | doi: https://dx.doi.org/10.1017/jns.2013.31
Mann, E. , You, J. , Horneffer-van der Sluis, V. , Bernardo, D. , Omar Al-Hassi, H. , Landy, J. , Peake, S. , Thomas, L. , Tee, C. , Lee, G. , Hart, A. , Yaqoob, P. , Knight, S. (2013) Dysregulated circulating dendritic cell function in ulcerative colitis is partially restored by probiotic strain Lactobacillus casei Shirota. Mediators of inflammation , 2013 pp 573576. ISSN: 0962-9351 | doi: https://dx.doi.org/10.1155/2013/573576
Yaqoob, P. and Calder, P. , eds. (2013) Diet, immunity and inflammation. Food Science, Technology and Nutrition , 232. Woodhead Publishing , Oxford. pp 732. ISBN: 9780857090379
You, J. , Dong, H. , Mann, E. , Knight, S. , Yaqoob, P. (2013) Ageing impairs the T cell response to dendritic cells. Immunobiology , 218 (8). pp. 1077-1084. ISSN: 0171-2985 | doi: https://dx.doi.org/10.1016/j.imbio.2013.02.002
De Castro, N. , Yaqoob, P. , De la Fuente, M. , Baeza, I. , Claus, S. (2013) Premature impairment of methylation pathway and cardiac metabolic dysfunction in fa/fa obese Zucker rats. Journal of Proteome Research , 12 (4). pp. 1935-1945. ISSN: 1535-3907 | doi: https://dx.doi.org/10.1021/pr400025y
Dong, H. , Rowland, I. , Thomas, L. , Yaqoob, P. (2013) Immunomodulatory effects of a probiotic drink containing Lactobacillus casei Shirota in healthy older volunteers. European Journal of Nutrition , 52 (8). pp. 1853-1863. ISSN: 1436-6215 | doi: https://dx.doi.org/10.1007/s00394-012-0487-1
Dougkas, A. , Yaqoob, P. , Givens, I. , Reynolds, C. , Minihane, A. (2013) The impact of obesity-related single nucleotide polymorphisms on appetite and energy intake: a pilot study. British Journal of Nutrition , 110 (6). pp. 1151-1156. ISSN: 0007-1145 | doi: https://dx.doi.org/10.1017/S0007114513000147
Urwin, H. , Zhang, J. , Gao, Y. , Wang, C. , Li, L. , Song, P. , Man, Q. , Meng, L. , Froyland, L. , Miles, E. , Calder, P. , Yaqoob, P. (2013) Immune factors and fatty acid composition in human milk from river/lake, coastal and inland regions of China. British Journal of Nutrition , 109 (11). pp. 1949-1961. ISSN: 1475-2662 | doi: https://dx.doi.org/10.1017/S0007114512004084
Yaqoob, P. (2013) Role of lipids in human nutrition. In: Aparicio, R. and Harwood, J. , (eds.) Handbook of Olive Oil. Springer pp. 655-673. ISBN: 9781461477761 | doi: https://dx.doi.org/10.1007/978-1-4614-7777-8_17

Lockyer, S. , Yaqoob, P. , Spencer, J. , Rowland, I. (2012) Olive leaf phenolics and cardiovascular risk reduction: Physiological effects and mechanisms of action . Nutrition and Aging , 1 (2). pp. 125-140. ISSN: 1879-7725 | doi: https://dx.doi.org/10.3233/NUA-2012-0011
Calder, P. and Yaqoob, P. (2012) Nutrient regulation of the immune response. In: Erdman, J. , Macdonald, I. , Zeisel, S. , (eds.) Present Knowledge in Nutrition. 10th edition . Wiley-Blackwell pp. 688-708. ISBN: 9780470959176
Maidens, C. , Childs, C. , Przemska, A. , Bin Dayel, I. , Yaqoob, P. (2012) Modulation of vaccine response by concomitant probiotic administration. British Journal of Clinical Pharmacology , 75 (3). pp. 663-670. ISSN: 1365-2125 | doi: https://dx.doi.org/10.1111/j.1365-2125.2012.04404.x
Calder, P. and Yaqoob, P. (2012) Marine omega-3 fatty acids and coronary heart disease. Current Opinion in Cardiology , 27 (4). pp. 412-419. ISSN: 1531-7080 | doi: https://dx.doi.org/10.1097/HCO.0b013e328353febd
You, J. and Yaqoob, P. (2012) Evidence of immunomodulatory effects of a novel probiotic, Bifidobacterium longum bv. infantis CCUG 52486. FEMS Immunology & Medical Microbiology , 66 (3). pp. 353-362. ISSN: 1574-695X | doi: https://dx.doi.org/10.1111/j.1574-695X.2012.01014.x
Urwin, H. , Miles, E. , Noakes, P. , Kremmyda, L. , Vlachava, M. , Diaper, N. , Perez Cano, F. , Godfrey, K. , Calder, P. , Yaqoob, P. (2012) Salmon consumption during pregnancy alters fatty acid composition and secretory IgA concentration in human breast milk. Journal of Nutrition , 142 (8). pp. 1603-1610. ISSN: 1541-6100 | doi: https://dx.doi.org/10.3945/jn.112.160804
Dougkas, A. , Minihane, A. , Givens, D. , Reynolds, C. , Yaqoob, P. (2012) Differential effects of dairy snacks on appetite, but not overall energy intake. British Journal of Nutrition , 108 (12). pp. 2274-2285. ISSN: 1475-2662 | doi: https://dx.doi.org/10.1017/S0007114512000323
Al-Khalifa, H. , Givens, I. , Rymer, C. , Yaqoob, P. (2012) Effect of n-3 fatty acids on immune function in broiler chickens. Poultry Science , 91 (1). pp. 74-88. ISSN: 0032-5791 | doi: https://dx.doi.org/10.3382/ps.2011-01693
Vafeiadou, K. , Weech, M. , Sharma, V. , Yaqoob, P. , Todd, S. , Williams, C. , Jackson, K. , Lovegrove, J. (2012) A review of the evidence for the effects of total dietary fat, SFA, MUFA and n-6 PUFA on vascular function, endothelial progenitor cells and microparticles. British Journal of Nutrition , 107 (3). pp. 303-324. ISSN: 1475-2662 | doi: https://dx.doi.org/10.1017/S0007114511004764

Dougkas, A. , Minihane, A. , Givens, I. , Reynolds, C. , Yaqoob, P. (2011) The impact of obesity-related single nucleotide polymorphisms on satiety.. Proceedings of the Nutrition Society , 70 (OCE4). ISSN: 1475-2719 | doi: https://dx.doi.org/10.1017/S0029665111001790
Dougkas, A. , Minihane, A. , Givens, I. , Yaqoob, P. , Reynolds, C. (2011) Differential effects of dairy snacks on appetite ratings, but not overall energy intake. Proceedings of the Nutrition Society , 70 (OCE4). ISSN: 1475-2719 | doi: https://dx.doi.org/10.1017/S0029665111001820
Dong, H. , Rowland, I. , Yaqoob, P. (2011) Comparative effects of six probiotic strains on immune function in vitro. British Journal of Nutrition , 108 (3). pp. 459-470. ISSN: 0007-1145 | doi: https://dx.doi.org/10.1017/S0007114511005824
Miles, E. , Noakes, P. , Kremmyda, S. , Vlachava, M. , Diaper, N. , Rosenlund, G. , Urwin, H. , Yaqoob, P. , Farges, M. , Adrien, R. , Vasson, M. , Liaset, B. , Froyland, L. , Helmersson, J. , Basu, S. , Garcia, E. , Olza, J. , Mesa, M. , Aguilera, C. , Gil, A. , Robinson, S. , Inskip, H. , Godfrey, K. , Calder, P. (2011) The salmon in pregnancy study: study design, subject characteristics, maternal fish and marine n-3 fatty acid intake, and marine n-3 fatty acid status in maternal and umbilical cord blood. American Journal of Clinical Nutrition , 94 (6 ). pp. 1986S-1992S. ISSN: 1938-3207 | doi: https://dx.doi.org/10.3945/ajcn.110.001636 (supplement)
Yaqoob, P. , Minihane, A. , Williams, C. (2011) Fat metabolism. In: Geissler, C. and Powers , H. , (eds.) Human nutrition, 12th edition. Churchill Livingstone, Elsevier , Edinburgh. pp. 133-151. ISBN: 9780702031182

Yaqoob, P. and Calder, P. (2010) The immune and inflammatory systems. In: Lanham-New, S. , Macdonald, I. , Roche, H. , (eds.) Nutrition and Metabolism. Nutrition Society textbook series Wiley-Blackwell , Chichester. pp. 312-338. ISBN: 9781405168083
Perez Cano, F. , Dong, H. , Yaqoob, P. (2010) In vitro immunomodulatory activity of Lactobacillus fermentum CECT5716 and Lactobacillus salivarius CECT5713: two probiotic strains isolated from human breast milk. Immunobiology , 215 (12). pp. 996-1004. ISSN: 0171-2985 | doi: https://dx.doi.org/10.1016/j.imbio.2010.01.004
Dong, H. , Rowland, I. , Tuohy, K. , Thomas, L. , Yaqoob, P. (2010) Selective effects of Lactobacillus casei Shirota on T cell activation, natural killer cell activity and cytokine production. Clinical and Experimental Immunology , 161 (2). pp. 378-388. ISSN: 1365-2249 | doi: https://dx.doi.org/10.1111/j.1365-2249.2010.04173.x
Yaqoob, P. and Shaikh, S. (2010) The nutritional and clinical significance of lipid rafts. Current Opinion in Clinical Nutrition and Metabolic Care , 13 (2). pp. 156-166. ISSN: 1363-1950 | doi: https://dx.doi.org/10.1097/MCO.0b013e328335725b
Calder, P. and Yaqoob, P. (2010) Omega-3 fatty acids, cardiovascular disease and stability of atherosclerotic plaques. Cell and Molecular Biology , 56 (1). pp. 28-37. ISSN: 1165-158X

Calder, . and Yaqoob, . (2009) Omega-3 polyunsaturated fatty acids and human health outcomes. Biofactors , 35 (3). pp. 266-272. ISSN: 0951-6433 | doi: https://dx.doi.org/10.1002/biof.42
Calder, . and Yaqoob, . (2009) Understanding omega-3 polyunsaturated fatty acids. Postgraduate Medicine , 121 (6). pp. 148-157. ISSN: 0032-5481
Calder, . and Yaqoob, . (2009) Update on omega-3 fatty acids and cardiovascular disease: new recommendations from the American Heart Association. Cardiovascular Risk Abstracts , 17 pp. 2-8. ISSN: 1477-4046
Jackson, . , Bateman, . , Yaqoob, . , Williams, . (2009) Impact of saturated, polyunsaturated and monounsaturated fatty acid-rich micelles on lipoprotein synthesis and secretion in Caco-2 cells. Lipids , 44 (12). pp. 1081-1089. ISSN: 0024-4201 | doi: https://dx.doi.org/10.1007/s11745-009-3366-7
Nanhuck, . , Doublet, . , Yaqoob, . (2009) Effects of lipid emulsions on lipid body formation and eicosanoid production by human peripheral blood mononuclear and polymorphonuclear cells. Clinical Nutrition , 28 (5). pp. 556-564. ISSN: 0261-5614 | doi: https://dx.doi.org/10.1016/j.clnu.2009.05.008
Yaqoob, P. (2009) The nutritional significance of lipid rafts. Annual Review of Nutrition , 29 pp. 257-282. ISSN: 0199-9885 | doi: https://dx.doi.org/10.1146/annurev-nutr-080508-141205

Miles, . , Rees, . , Banerjee, . , Cazzola, . , Lewis, . , Wood, . , Oates, . , Tallant, . , Cestaro, . , Yaqoob, . , Wahle, . , Calder, . (2008) Age-related increases in circulating inflammatory markers in men are independent of BMI, blood pressure and blood lipid concentrations. Atherosclerosis , 196 (1). pp. 298-305. ISSN: 0021-9150 | doi: https://dx.doi.org/10.1016/j.atherosclerosis.2006.11.002
Vulevic, . , Drakoularakou, . , Yaqoob, . , Tzortzis, . , Gibson, . (2008) Modulation of the fecal microflora profile and immune function by a novel trans-galactooligosaccharide mixture (B-GOS) in healthy elderly volunteers. American Journal of Clinical Nutrition , 88 (5). pp. 1438-1446. ISSN: 0002-9165
Bonjoch, J. , Drew, M. , Gonzalez, A. , Greco, F. , Jawaid, S. , Osborn, H. , Williams, N. , Yaqoob, P. (2008) Synthesis and evaluation of novel boron-containing complexes of potential use for the selective treatment of malignant melanoma. Journal of Medicinal Chemistry , 51 (20). pp. 6604-6608. ISSN: 0022-2623 | doi: https://dx.doi.org/10.1021/jm8007745

Bateman, . , Jackson, . , Maitin, . , Yaqoob, . , Williams, . (2007) Differences in cell morphology, lipid and apo B secretory capacity in caco-2 cells following long term treatment with saturated and monounsaturated fatty acids. Biochimica Et Biophysica Acta-Molecular and Cell Biology of Lipids , 1771 (4). pp. 475-485. ISSN: 1388-1981 | doi: https://dx.doi.org/10.1016/j.bbalip.2007.02.001
Yaqoob, . and Calder, . (2007) Fatty acids and immune function: new insights into mechanisms. British Journal of Nutrition , 98 (Supplement). pp. S41-S45. ISSN: 0007-1145 | doi: https://dx.doi.org/10.1017/S0007114507832995

Quiles, J. , Ramirez Tortosa, C. , Yaqoob, P. (2006) Olive oil and health. CABI , Wallingford. ISBN: 9781845930684
Yaqoob, P. , Tricon, S. , Burdge, G. , Calder, P. (2006) Conjugated linoleic acids (CLAs) and health. In: Williams, C. and Buttriss, J. , (eds.) Improving the fat content of foods. Woodhead Publishing Series in Food Science, Technology and Nutrition Woodhead Publishing (118). , Cambridge. ISBN: 9781855739659
Jackson, K. , Maitin, V. , Leake, D. , Yaqoob, P. , Williams, C. (2006) Saturated fat-induced changes in S-f 60-400 particle composition reduces uptake of LDL by HepG2 cells. Journal of Lipid Research , 47 (2). pp. 393-403. ISSN: 0022-2275 | doi: https://dx.doi.org/10.1194/jlr.M500382-JLR200
Jackson, . , Wolstencroft, . , Bateman, . , Yaqoob, . , Williams, . (2006) Apolipoprotein E enrichment of immuno-separated chylomicron and chylomicron remnants following saturated fatty acids. Nutrition Metabolism and Cardiovascular Diseases , 16 (6). pp. 405-417. ISSN: 0939-4753 | doi: https://dx.doi.org/10.1016/j.numecd.2005.07.001
Marquez-Martin, . , De la Puerta, . , Fernandez-Arche, . , Ruiz-Gutierrez, . , Yaqoob, . (2006) Modulation of cytokine secretion by pentacyclic triterpenes from olive pomace oil in human mononuclear cells. Cytokine , 36 (5-6). pp. 211-217. ISSN: 1043-4666 | doi: https://dx.doi.org/10.1016/j.cyto.2006.12.007
Tricon, . , Burdge, . , Jones, . , Russell, . , El-Khazen, . , Moretti, . , Hall, . , Gerry, . , Leake, D. , Grimble, . , Williams, . , Calder, . , Yaqoob, . (2006) Effects of dairy products naturally enriched with cis-9,trans-11 conjugated linoleic acid on the blood lipid profile in healthy middle-aged men. American Journal of Clinical Nutrition , 83 (4). pp. 744-753. ISSN: 0002-9165
Tricon, . and Yaqoob, . (2006) Conjugated linoleic acid and human health: a critical evaluation of the evidence. Current Opinion in Clinical Nutrition and Metabolic Care , 9 (2). pp. 105-110. ISSN: 1363-1950 | doi: https://dx.doi.org/10.1097/01.mco.0000214567.44568.fb
Yaqoob, . , Tricon, . , Williams, . , Grimble, . , Burdge, . , Calder, . (2006) Conjugated linoleic acid and human health-related outcomes. Nutrition Bulletin , 31 (2). pp. 93-99. ISSN: 0141-9684 | doi: https://dx.doi.org/10.1111/j.1467-3010.2006.00560.x

Yaqoob, P. and Ferns, G. (2005) Inflammation-related factors. In: Stanner, S. , (eds.) Cardiovascular disease: nutrition and emerging risk factors: the report of a British Nutrition Foundation task force. Blackwell Science , Oxford. pp. 128-146. ISBN: 9781405101660
Knaggs, . , Malkin, . , Osborn, . , Williams, . , Yaqoob, . (2005) New prodrugs derived from 6-aminodopamine and 4-aminophenol as candidates for melanocyte-directed enzyme prodrug therapy (MDEPT). Organic & Biomolecular Chemistry , 3 (21). pp. 4002-4010. ISSN: 1477-0520 | doi: https://dx.doi.org/10.1039/b506404j
Burdge, . , Derrick, . , Russell, . , Tricon, . , Kew, . , Banerjee, . , Grimble, . , Williams, . , Yaqoob, . , Calder, . (2005) Incorporation of cis-9, trans-11 or trans-10, cis-12 conjugated linoleic acid into human erythrocytes in vivo. Nutrition Research , 25 (1). pp. 13-19. ISSN: 0271-5317 | doi: https://dx.doi.org/10.1016/j.nutres.2004.08.002
Burdge, G. , Tricon, S. , Morgan, R. , Kliem, K. , Childs, C. , Jones, E. , Russell, J. , Grimble, R. , Williams, C. , Yaqoob, P. , Calder, P. (2005) Incorporation of cis-9, trans-11 conjugated linoleic acid and vaccenic acid (trans-11 18 : 1) into plasma and leucocyte lipids in healthy men consuming dairy products naturally enriched in these fatty acids. British Journal of Nutrition , 94 (2). pp. 237-243. ISSN: 0007-1145 | doi: https://dx.doi.org/10.1079/BJN20051506
Jackson, . , Wolstencroft, . , Bateman, . , Yaqoob, . , Williams, . (2005) Greater enrichment of triacylglycerol-rich lipoproteins with apolipoproteins E and C-III after meals rich in saturated fatty acids than after meals rich in unsaturated fatty acids. American Journal of Clinical Nutrition , 81 (1). pp. 25-34. ISSN: 0002-9165
Jackson, . , Wolstencroft, . , Bateman, . , Yaqoob, . , Williams, . (2005) Acute effects of meal fatty acids on postprandial NEFA, glucose and apo E response: implications for insulin sensitivity and lipoprotein regulation?. British Journal of Nutrition , 93 (5). pp. 693-700. ISSN: 0007-1145 | doi: https://dx.doi.org/10.1079/bjn20051410
Jones, . , Shingfield, . , Kohen, . , Jones, . , Lupoli, . , Grandison, . , Beever, . , Williams, . , Calder, . , Yaqoob, . (2005) Chemical, physical, and sensory properties of dairy products enriched with conjugated linoleic acid. Journal of Dairy Science , 88 (8). pp. 2923-2937. ISSN: 0022-0302
Palmer, . , Nova, . , Anil, . , Jackson, . , Bateman, . , Wolstencroft, . , Williams, . , Yaqoob, . (2005) Differential uptake of subfractions of triglyceride-rich lipoproteins by THP-1 macrophages. Atherosclerosis , 180 (2). pp. 233-244. ISSN: 0021-9150 | doi: https://dx.doi.org/10.1016/j.atherosclerosis.2004.12.038
Tricon, . , Burdge, . , Williams, . , Calder, . , Yaqoob, . (2005) The effects of conjugated linoleic acid on human health-related outcomes. Proceedings of the Nutrition Society , 64 (2). pp. 171-182. ISSN: 0029-6651 | doi: https://dx.doi.org/10.1079/PNS2005418
Yaqoob, . (2005) Monounsaturated fatty acids in parenteral nutrition; evaluation of risks and benefits. British Journal of Nutrition , 94 (6). pp. 867-868. ISSN: 0007-1145 | doi: https://dx.doi.org/10.1079/BJN20051576
Burdge, G. , Tricon, S. , Morgan, R. , Kliem, K. , Childs, C. , Jones, E. , Russell, J. , Grimble, R. , Williams, C. , Yaqoob, P. , Calder, P. (2005) Incorporation of cis-9, trans-11 conjugated linoleic acid and vaccenic acid (trans-11 18 : 1) into plasma and leucocyte lipids in healthy men consuming dairy products naturally enriched in these fatty acids. British Journal of Nutrition , 94 (2). pp. 237-243. ISSN: 0007-1145 | doi: https://dx.doi.org/10.1079/bjn20051506

Buckley, . , Shewring, . , Turner, . , Yaqoob, . , Minihane, . (2004) Circulating triacylglycerol and apoE levels in response to EPA and docosahexaenoic acid supplementation in adult human subjects. British Journal of Nutrition , 92 (3). pp. 477-483. ISSN: 0007-1145 | doi: https://dx.doi.org/10.1079/bjn20041235
Burdge, . , Lupoli, . , Russell, . , Tricon, . , Kew, . , Banerjee, . , Shingfield, . , Beever, . , Grimble, . , Williams, . , Yaqoob, . , Calder, . (2004) Incorporation of cis-9,trans-11 or trans-10,cis-12 conjugated linoleic acid into plasma and cellular lipids in healthy men. Journal of Lipid Research , 45 (4). pp. 736-741. ISSN: 0022-2275 | doi: https://dx.doi.org/10.1194/jlr.M300447-JLR200
Kew, . , Mesa, . , Tricon, . , Buckley, . , Minihane, . , Yaqoob, . (2004) Effects of oils rich in eicosapentaenoic and docosahexaenoic acids on immune cell composition and function in healthy humans. American Journal of Clinical Nutrition , 79 (4). pp. 674-681. ISSN: 0002-9165
Mesa, . , Buckley, . , Minihane, . , Yaqoob, . (2004) Effects of oils rich in eicosapentaenoic and docosahexaenoic acids on the oxidizability and thrombogenicity of low-density lipoprotein. Atherosclerosis , 175 (2). pp. 333-343. ISSN: 0021-9150 | doi: https://dx.doi.org/10.1016/j.atherosclerosis.2004.04.004
Tricon, . , Burdge, . , Kew, . , Banerjee, . , Russell, . , Grimble, . , Williams, . , Calder, . , Yaqoob, . (2004) Effects of cis-9,trans-11 and trans-1 0,cis-12 conjugated linoleic acid on immune cell function in healthy humans. American Journal of Clinical Nutrition , 80 (6). pp. 1626-1633. ISSN: 0002-9165
Tricon, . , Burdge, . , Kew, . , Banerjee, . , Russell, . , Jones, . , Grimble, . , Williams, . , Yaqoob, . , Calder, . (2004) Opposing effects of cis-9,trans-11 and trans-10,cis-12 conjugated linoleic acid on blood lipids in healthy humans. American Journal of Clinical Nutrition , 80 (3). pp. 614-620. ISSN: 0002-9165
Yaqoob, . (2004) Fatty acids and the immune system. In: Vohr, . , (eds.) Encyclopedic reference of immunotoxicology. Springer , New York. ISBN: 9783540441724
Yaqoob, . (2004) Fatty acids and the immune system: from basic science to clinical applications. Proceedings of the Nutrition Society , 63 (1). pp. 89-104. ISSN: 0029-6651 | doi: https://dx.doi.org/10.1079/PNS2003328
Burdge, G. , Lupoli, B. , Russell, J. , Tricon, S. , Kew, S. , Banerjee, T. , Shingfield, K. , Beever, D. , Grimble, R. , Williams, C. , Yaqoob, P. , Calder, P. (2004) Incorporation of cis-9,trans-11 or trans-10,cis-12 conjugated linoleic acid into plasma and cellular lipids in healthy men. Journal of Lipid Research , 45 (4). pp. 736-741. ISSN: 0022-2275 | doi: https://dx.doi.org/10.1194/jlr.M300447-JLR200
Williams, C. , Bateman, P. , Jackson, K. , Yaqoob, P. (2004) Dietary fatty acids and chylomicron synthesis and secretion. Biochemical Society Transactions , 32 (1). pp. 55-58. ISSN: 1470-8752

Calder, P. and Yaqoob, P. (2003) Amino acids and immune function. In: Cynober, L. , (eds.) Metabolic & therapeutic aspects of amino acids in clinical nutrition. 2nd edition.. CRC Press , London. pp. 305-320. ISBN: 9780849313820
Yaqoob, P. and Calder, P. (2003) Nutrition and immune function. In: Zempleni, Z. and Daniel, H. , (eds.) Molecular Nutrition. CABI , Wallingford. ISBN: 9780851996790
Yaqoob, P. and Calder, P. (2003) Dietary fatty acids and macrophages. In: Gordon, S. , (eds.) The Macrophage as a Therapeutic Target. Handbook of Experimental Pharmacology Springer-Verlag (158). , New York. pp. 173-192. ISBN: 9783540442509
Gupta, . , Patel, . , Calder, . , Yaqoob, . , Primrose, . , Johnson, . (2003) A randomised clinical trial to assess the effect of total enteral and total parenteral nutritional support on metabolic, inflammatory and oxidative markers in patients with predicted severe acute pancreatitis (APACHE II >= 66). Pancreatology , 3 (5). pp. 406-413. ISSN: 1424-3903 | doi: https://dx.doi.org/10.1159/000073657
Kavanagh, . , Symes, . , Renaudin, . , Nova, . , Mesa, . , Boukouvalas, . , Leake, D. , Yaqoob, P. (2003) Degree of oxidation of low density lipoprotein affects expression of CD36 and PPAR gamma, but not cytokine production, by human monocyte-macrophages. Atherosclerosis , 168 (2). pp. 271-282. ISSN: 0021-9150 | doi: https://dx.doi.org/10.1016/s0021-9150(03)00148-5
Thies, . , Garry, . , Yaqoob, . , Rerkasem, . , Williams, . , Shearman, . , Gallagher, . , Calder, . , Grimble, . (2003) Association of n-3 polyunsaturated fatty acids with stability of atherosclerotic plaques: a randomised controlled trial. Lancet , 361 (9356 ). pp. 477-485. ISSN: 0140-6736 | doi: https://dx.doi.org/10.1016/S0140-6736(03)12468-3
Yaqoob, . (2003) Lipids and the immune response: from molecular mechanisms to clinical applications. Current Opinion in Clinical Nutrition and Metabolic Care , 6 (2). pp. 133-150. ISSN: 1363-1950
Yaqoob, . (2003) Fatty acids as gatekeepers of immune cell regulation. Trends in Immunology , 24 (12). pp. 639-645. ISSN: 1471-4906 | doi: https://dx.doi.org/10.1016/j.it.2003.10.002
Yaqoob, . and Calder, . (2003) N-3 polyunsaturated fatty acids and inflammation in the arterial wall. European Journal of Medical Research , 8 (8). pp. 337-354. ISSN: 0949-2321

Calder, P. , Yaqoob, P. , Thies, F. , Wallace, F. , Miles, E. (2002) Fatty acids and lymphocyte functions. British Journal of Nutrition , 87 pp. S31-S48. ISSN: 0007-1145
Yaqoob, P. (2002) Monounsaturated fatty acids and immune function . European Journal of Clinical Nutrition , 56 pp. S9-S13. ISSN: 0954-3007
Harwood, J. and Yaqoob, P. (2002) Nutritional and health aspects of olive oil. European Journal of Lipid Science and Technology , 104 pp. 685-697. ISSN: 1438-9312
Yaqoob, . (2002) Modulation of the immune response by lipid emulsions in parenteral and enteral nutrition. European Journal of Clinical Nutrition Supplement: Advances in Nutrition, Immunity and Infection: New Millennium , 56 (3). pp. 41-47. ISSN: 1359-5776

Wallace, F. , Miles, E. , Evans, C. , Stock, T. , Yaqoob, P. , Calder, P. (2001) Dietary fatty acids influence the production of Th1- but not Th2-type cytokines . Journal of Leukocyte Biology , 69 pp. 449-457. ISSN: 1938-3673
Thies, F. , Nebe-von-Caron, G. , Powell, J. , Yaqoob, P. , Newsholme, E. , Calder, P. (2001) Dietary supplementation with gamma-linolenic acid or fish oil decreases lymphocyte proliferation in healthy older humans. Journal of Nutrition , 131 pp. 1918-1927. ISSN: 1541-6100

Yaqoob, P. , Pala, H. , Cortina-Borja, M. , Newsholme, E. , Calder, P. (2000) Encapsulated fish oil enriched in α-tocopherol alters plasma phospholipid and mononuclear cell fatty acid compositions but not mononuclear cell functions. European Journal of Clinical Investigation , 30 (3). pp. 260-274. ISSN: 1365-2362
Thies, F. , Nebe-von-Caron, G. , Powell, J. , Yaqoob, P. , Newsholme, E. , Calder, P. (2000) Dietary supplementation with eicosapentaenoic acid, but not with other long-chain n. American Journal of Clinical Nutrition , 73 pp. 539-548. ISSN: 0002-9165
Crouvezier, S. , Powell, B. , Keir, D. , Yaqoob, P. (2000) The effects of phenolic components of tea on the production of pro- and anti-inflammatory cytokines by human leukocytes in vitro. Cytokine , 13 (5). pp. 280-286. ISSN: 1096-0023

Wells, S. , Kew, S. , Yaqoob, P. , Wallace, F. , Calder, P. (1999) Dietary glutamine enhances cytokine production by murine macrophages . Nutrition , 15 (11/12). pp. 881-884. ISSN: 1873-1244
Calder, P. and Yaqoob, P. (1999) Glutamine and the immune system. Amino Acids , 17 pp. 227-241. ISSN: 0939-4451
Kew, S. , Wells, S. , Yaqoob, P. , Wallace, F. , Miles, E. , Calder, P. (1999) Dietary Glutamine enhances Murine T-Lymphocyte responsiveness. Journal of Nutrition , 129 pp. 1524-1531. ISSN: 1541-6100
Williams, C. , Francis-Knapper, J. , Webb, D. , Brookes, C. , Zampelas, A. , Tredger, J. , Wright, J. , Meijer, G. , Calder, P. , Yaqoob, P. , Roche, H. , Gibney, M. (1999) Cholesterol reduction using manufactured foods high in monounsaturated fatty acids: a randomized crossover study. British Journal of Nutrition , 81 (6). pp. 439-446. ISSN: 0007-1145

Yaqoob, P. (1998) Monounsaturated fats and immune function. Brazilian Journal of Medical and Biological Research , 31 (4). pp. 453-465. ISSN: 1414-431X
Yaqoob, P. (1998) Monounsaturated fats and immune function. Proceedings of the Nutrition Society , 57 pp. 511-520. ISSN: 0029-6651
Calder, P. , Yaqoob, P. , Pala, H. , Thies, F. , Newsholme, E. (1998) Dietary fish oil suppresses human colon tumour growth in athymic mice. Clinical Science , 94 pp. 303-311. ISSN: 0143-5221
Yaqoob, P. and Calder, P. (1998) Cytokine production by human peripheral blood mononuclear cells: differential sensitivity to glutamine availability. Cytokine , 10 (10). pp. 790-794. ISSN: 1096-0023
Williams, C. , Knapper, F. , Webb, D. , Brookes, C. , Zampelas, A. , Tredger, J. , Wright, J. , Meijer, G. , Calder, P. , Yaqoob, P. , Gibney, M. (1998) Cholesterol reduction using manufactured foods high in monounsaturated fatty acids: a randomized crossover study. British Journal of Nutrition , 81 pp. 439-446. ISSN: 0007-1145
Yaqoob, P. , Newsholme, E. , Calder, P. (1998) Comparison of cytokine production in cultures of whole human blood and purified mononuclear cells. Cytokine , 11 (8). pp. 600-605. ISSN: 1096-0023
Yaqoob, P. , Knapper, J. , Webb, D. , Williams, C. , Newsholme, E. , Calder, P. (1998) Effect of olive oil on immune function in middle-aged men. American Journal of Clinical Nutrition , 67 (1). pp. 129-135. ISSN: 0002-9165

Yaqoob, P. , Knapper, J. , Webb, D. , Williams, C. , Newsholme, E. , Calder, P. (1997) The effect of chronic consumption of monounsaturated fat on immune function in middle-aged men. Biochemical Society Transactions , 25 (2). pp. 350S-350S. ISSN: 0300-5127

Jeffery, N. , Yaqoob, P. , Wiggins, D. , Gibbons, G. , Newsholme, E. , Calder, P. (1996) Characterization of lipoprotein composition in rats fed different dietary lipids and of the effects of lipoproteins upon lymphocyte proliferation. Journal of Nutritional Biochemistry , 7 pp. 282-292. ISSN: 0955-2863
Mirzoeva, O. , Yaqoob, P. , Knox, K. , Calder, P. (1996) Inhibition of ICE-family cysteine proteases rescues murine lymphocytes from lipoxygenase inhibitor-induced apoptosis. FEBS Letters , 396 pp. 266-270. ISSN: 0014-5793
Yaqoob, P. and Calder, P. (1996) Glutamine requirement of proliferating T cells. Nutrition , 13 pp. 646-651.

Yaqoob, P. , Newsholme, E. , Calder, P. (1995) The effect of fatty acids on leucocyte subsets and proliferation in rat whole blood. Nutrition Research , 15 (2). pp. 279-287. ISSN: 1879-0739
Yaqoob, P. , Sherrington, E. , Jeffery, N. , Sanderson, P. , Harvey, D. , Newsholme, E. , Calder, P. (1995) Comparison of the effects of a range of dietary lipids upon serum and tissue lipid composition in the rat. International Journal of Biochemistry and Cell Biology , 27 (3). pp. 297-310. ISSN: 1878-5875
Yaqoob, P. , Newsholme, E. , Calder, P. (1995) Influence of cell culture conditions on diet-induced changes in lymphocyte fatty acid composition. Biochimica Et Biophysica Acta-Molecular Cell Research , 1255 pp. 333-340. ISSN: 0167-4889
Yaqoob, P. and Calder, P. (1995) Effects of dietary lipid manipulation upon inflammatory mediator production by murine macrophages. Cellular Immunology , 163 pp. 120-128. ISSN: 1090-2163
Yaqoob, P. and Calder, P. (1995) The effects of dietary lipid manipulation on the production of murine T cell-derived cytokines. Cytokine , 7 (6). pp. 548-553. ISSN: 1096-0023
Berthou, L. , Saladin, R. , Yaqoob, P. , Branellec, D. , Calder, P. , Fruchart, J. , Denelfe, P. , Auwerx, J. , Staels, B. (1995) Regulation of rat liver apolipoprotein A-I, apolipoprotein A-II and acyl-coenzyme A oxidase gene expression by fibrates and dietary fatty acids. European Journal of Biochemistry , 232 pp. 179-187. ISSN: 0014-2956
Sanderson, P. , Yaqoob, P. , Calder, P. (1995) Effects of dietary lipid manipulation upon graft vs host and host vs graft responses in the rat. Cellular Immunology , 164 pp. 240-247. ISSN: 1090-2163

Calder, P. , Yaqoob, P. , Newsholme, E. (1994) Triacylglycerol metabolism by lymphocytes and the effect of triacylglycerols on lymphocyte proliferation. Biochemical Journal , 298 pp. 605-611. ISSN: 0264-6021
Calder, P. , Yaqoob, P. , Harvey, D. , Watts, A. , Newsholme, E. (1994) Incorporation of fatty acids by concanavalin A-stimulated lymphocytes and the effect on fatty acid composition and membrane fluidity. Biochemical Journal , 300 pp. 509-518. ISSN: 0264-6021
Yaqoob, P. , Newsholme, E. , Calder, P. (1994) The effect of dietary lipid manipulation on rat lymphocyte subsets and proliferation. Immunology , 82 pp. 603-610. ISSN: 1365-2567

Newsholme, E. , Calder, P. , Yaqoob, P. (1993) The regulatory, informational, and immunomodulatory roles of fat fuels. American Journal of Clinical Nutrition , 57 pp. 738S-751S. ISSN: 0002-9165

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