Our short online courses (free for limited access), delivered via FutureLearn, provide valuable insight into the subject areas covered, along with the opportunity to engage with like-minded individuals through discussion sessions and interactive learning.
Courses include:
- Integrating Food and Energy Production on Farmland
- Measuring Food Loss: Implementing the FOLOU Methodology
- Understanding Food Loss
- From Waste to Value
- Innovation in Arable Farming
- The Truth Behind Food Headlines
- Superfoods: Myths and Truths
- The Human Microbiome
- Understanding Food Labels
- Engaging with Controversies in the Food System
- Explore How Farmers Produce Food Sustainably
- How Food is Made: Understanding Food Processing Technologies
- Trust In Our Food: Understanding Food Supply Systems
