Food Law News - UK - 2000
20 March 2000: ADDITIVES - The Colours in Food (Amendment)(England) Regulations 2000
JFSSG Letter, 20 March 2000
The Colours in Food (Amendment)(England) Regulations 2000
The Colours in Food (Amendment)(England) Regulations 2000 (SI 2000 No 481) implementing Commission Directive 1999/75/EC amending Directive 95/45/EC laying down specific purity criteria concerning colours for use in foodstuffs, have now been published. The new legislation, which amends the Colours in Food Regulations 1995, will come into force in England on 30 June 2000. Separate legislation is being made for Scotland, Wales and Northern Ireland.
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