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Reading in the News - Tues 1 Oct – University of Reading

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Reading in the News - Tues 1 Oct

Release Date 01 October 2019

Reading in the News

 

Red meat warnings: Professor Gunter Kuhnle (Human Nutrition) is quoted in articles by The Guardian, The Mirror, NewsWeek, among others, about research which claims red meat poses ‘no health risk’.

Vegan-friendly: BBC Radio Berkshire and the Reading Chronicle mentions the University in a report on PETA naming the top 20 vegan-friendly universities in the UK.

 

  • Professor Anupam Nanda (Henley Business School)’s article on Barcelona’s superblocks model for The Conversation has been shared by the Spanish version of the site.
  • Energy Live News mentions the University in an article about introducing more trees to towns and cities in order to reduce air temperature.
  • The University is mentioned in an article by edie about the use of the JUMP sustainability and well-being scheme by Universities.
  • EIT Food mentions the University in a piece about the introduction of the new Master in Food Systems programme.
  • PhD student Akshay Deoras (Meteorology) is quoted in the latest article by the Hindustan Times on the Monsson season in Mumbai.

 

 

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