The Ingridnet username and password are required to access this resource. You will need to enter your University username and password to access this information.
Only one person can access this resource at a time. Please try again later if your login attempt is unsuccessful.
Please DO NOT request information from suppliers via Ingridnet as there is no way to enter your contact details for a response.
Database of food ingredients and food suppliers.
Help & guidance
Contact your Academic Liaison Librarian for advice on using this resource
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