Sokratis Stergiadis

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+44 (0) 118 378 6634
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Associate Professor
- Programme Director and Admissions Tutor for BSc Animal Science
- Module convenor for Introduction to Livestock Production and Digestion and Nutrition
- Module contributor for Animal Science in Practice 1
- Supervision, mentorship and tutorship of undergraduate and postgraduate students
Areas of interest
- Improvement of the sustainability and resilience of livestock production and achievement of the net zero carbon targets
- Development of solutions for the reduction of livestock greenhouse gas emissions
- Prediction modelling for livestock greenhouse gas emissions and feed nutritive value
- Development of dietary strategies to improve nutrient and energy use efficiency in ruminant production
- Improvement of the nutritional quality (fatty acid, mineral, protein, vitamin, antioxidant, and phytoestrogen profiles) of animal products (milk, meat, eggs) via husbandry, animal diet and crossbreeding practices
- Effect of crossbreeding on the productivity, efficiency, health and fertility of dairy herds and the nutritional quality of milk, in low-input and pasture-based production systems
- Unravel the role of rumen microbiome in ruminant metabolism and product quality
- Applications of metabolomics on animal and food science
- Assessment of the effect of animal products and plant-based alternatives' consumption on human nutrition.
- Nutrition management to increase growth rates in dairy calves
- Rapid on-site forage quality assessments using portable devices
Research centres and groups
- Department of Animal Sciences
- Centre for Dairy Research
- Institute for Food, Nutrition and Health
Publications
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Vickery, H.
ORCID: 0000-0001-7533-1136 , Meagher, R. , Stergiadis, S.
ORCID: 0000-0002-7293-182X , Neal, R. (2023) A preliminary investigation of the feeding behaviour of dairy goat kids reared away from their dams on a computerised ad libitum milk feeding system. Applied Animal Behaviour Science , In press ISSN: 0168-1591
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Newton, E.
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Pétursdóttir, Á.
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Beauclercq, S.
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Clarke, J.
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Desnica, N.
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Stergiadis, S.
ORCID: 0000-0002-7293-182X (2023) Variation in macrominerals and trace elements in cows’ retail milk and implications for consumers nutrition. Food Chemistry ISSN: 0308-8146 | doi: https://dx.doi.org/10.1016/j.foodchem.2023.135809
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Qin, N.
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Pétursdóttir, Á.
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Humphries, D.
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Desnica, N.
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Newton, E.
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Vanhatalo, A.
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Halmemies-Beauchet-Filleau, A.
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Bell, L.
ORCID: 0000-0003-2895-2030 , Givens, D. , Juniper, D. , Gunnlaugsdóttir, H. , Stergiadis, S.
ORCID: 0000-0002-7293-182X (2023) Mineral concentrations in milk from cows fed seaweed (Saccharina latissima) under different basal protein supplementation. Food Chemistry , 403 ISSN: 0308-8146 | doi: https://dx.doi.org/10.1016/j.foodchem.2022.134315
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Sari, N.
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Ray, P.
ORCID: 0000-0001-8375-8279 , Rymer, C. , Kliem, K. , Stergiadis, S.
ORCID: 0000-0002-7293-182X (2022) Garlic and its bioactive compounds: implications for methane emissions and ruminant nutrition. Animals , 12 (21). ISSN: 2076-2615 | doi: https://dx.doi.org/10.3390/ani12212998
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Newton, E.
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Terre, M.
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Theodoridou, K.
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Huws, S.
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Ray, P.
ORCID: 0000-0001-8375-8279 , Reynolds, C.
ORCID: 0000-0002-4152-1190 , Prat, N. , Sabria, D. , Stergiadis, S.
ORCID: 0000-0002-7293-182X (2022) Inclusion of seaweed in the dairy cattle diet and the effect on milk production and feed efficiency. pp. 332.
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Newton, E.
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Lamminen, M.
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Ray, P.
ORCID: 0000-0001-8375-8279 , Mackenzie, S. , Reynolds, C.
ORCID: 0000-0002-4152-1190 , Lee, M. , Halmemies-Beauchet-Filleau, A. , Vanhatalo, A. , Stergiadis, S.
ORCID: 0000-0002-7293-182X (2022) Mineral concentrations in milk from Finnish Ayrshire cows fed microalgae or rapeseed. pp. 408.
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Stergiadis, S.
ORCID: 0000-0002-7293-182X , Tarrado Ribes, A. , Reynolds, R. , Kliem, K. , Clegg, M. (2022) Nutrients in milk, dairy and plant-based alternatives and nutritional implications for consumers. pp. 618.
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Stergiadis, S.
ORCID: 0000-0002-7293-182X , Qin, N. , Pétursdóttir, A. , Humphries, D. , Desnica, N. , Newton, E. , Vanhatalo, A. , Halmemies-Beauchet-Filleau, A. , Bell, L.
ORCID: 0000-0003-2895-2030 , Givens, I. , Gunnlaugsdóttir, H. , Juniper, D. (2022) Milk mineral profile from cows fed seaweed (Saccharina latissima) and different protein concentrates. pp. 407.
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Newton, E.
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Lamminen, M.
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Ray, P.
ORCID: 0000-0001-8375-8279 , Mackenzie, A. , Reynolds, C.
ORCID: 0000-0002-4152-1190 , Lee, M. , Halmemies-Beauchet-Filleau, A. , Vanhatallo, A. , Stergiadis, S.
ORCID: 0000-0002-7293-182X (2022) Macromineral and trace element concentrations in milk from Finnish Ayrshire cows fed microalgae (Spirulina platensis) and rapeseed (Brassica napus). Journal of Dairy Science , 105 (11). pp. 8866-8878. ISSN: 0022-0302 | doi: https://dx.doi.org/10.3168/jds.2022-22050
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Angelidis, A.
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McAuliffe, G.
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Takahashi, T.
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Crompton, L.
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Yan, T.
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Reynolds, C.
ORCID: 0000-0002-4152-1190 , Stergiadis, S.
ORCID: 0000-0002-7293-182X , Misselbrook, T. (2022) The impact of using novel equations to predict nitrogen excretion and associated emissions from pasture-based beef production systems. Sustainability , 14 (12). ISSN: 2071-1050 | doi: https://dx.doi.org/10.3390/su14127260
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Stergiadis, S.
ORCID: 0000-0002-7293-182X , Qin, N. , Faludi, G. , Beauclercq, S. , Pitt, J. , Desnica, N. , Pétursdóttir, A. , Newton, E. , Angelidis, A. , Givens, I. , Humphries, D. , Gunnlaugsdóttir, H. , Juniper, D. (2022) Effect of grazing and feeding management on organic milk mineral concentrations. pp. 28-29.
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Newton, E.
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Petursdottir, A.
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Rikhardsson, G.
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Reynolds, C.
ORCID: 0000-0002-4152-1190 , Stergiadis, S.
ORCID: 0000-0002-7293-182X , Ray, P.
ORCID: 0000-0001-8375-8279 (2022) Effect of dietary seaweed supplementation on bovine milk microbiota. pp. 33.
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Ormston, S.
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Davis, H.
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Butler, G.
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Chatzidimitriou, E.
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Theodoridou, K.
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Huws, S.
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Yan, T.
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Leifert, C.
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Stergiadis, S.
ORCID: 0000-0002-7293-182X (2022) Productivity, efficiency and milk fatty acid profile of Jersey crossbred cows in low-input dairy systems. pp. 62.
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Ormston, S.
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Davis, H.
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Butler, G.
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Chatzidimitriou, E.
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Gordon, A.
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Theodoridou, K.
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Huws, S.
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Yan, T.
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Leifert, C.
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Stergiadis, S.
ORCID: 0000-0002-7293-182X (2022) Performance and milk quality parameters of Jersey crossbreds in low-input dairy systems. Scientific Reports , 12 ISSN: 2045-2322 | doi: https://dx.doi.org/10.1038/s41598-022-10834-4
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Chatzidimitriou, E.
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Davis, H.
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Maurer, V.
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Leiber, L.
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Leifert, C.
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Stergiadis, S.
ORCID: 0000-0002-7293-182X , Butler, G. (2022) Egg fatty acid profiles and potential health risk from defatted insect meal in laying hens’ diets. Journal of Insects as Food and Feed , 8 (10). pp. 1085-1095. ISSN: 2352-4588 | doi: https://dx.doi.org/10.3920/JIFF2022.0027
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Davis, H.
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Magistrali, A.
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Butler, G.
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Stergiadis, S.
ORCID: 0000-0002-7293-182X (2022) Nutritional benefits from fatty acids in organic and grass-fed beef. Foods , 11 (5). ISSN: 2304-8158 | doi: https://dx.doi.org/10.3390/foods11050646
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Stergiadis, S.
ORCID: 0000-0002-7293-182X , Qin, N. , Faludi, G. , Beauclercq, S. , Pitt, J. , Desnica, N. , Pétursdóttir, Á. , Newton, E. , Angelidis, A. , Givens, I. , Humphries, D. , Gunnlaugsdóttir, H. , Juniper, D. (2021) Mineral concentrations in bovine milk from farms with contrasting grazing management. Foods , 10 (11). ISSN: 2304-8158 | doi: https://dx.doi.org/10.3390/foods10112733
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Stergiadis, S.
ORCID: 0000-0002-7293-182X , Qin, N. , Faludi, G. , Beauclercq, S. , Pitt, J. , Desnica, N. , Pettursdottir, A. , Newton, E. , Angelidis, A. , Givens, I. , Humphries, D. , Gunnlaugsdottir, H. , Juniper, D. (2021) Mineral concentrations in milk from organic and conventional dairy herds in the South England. pp. 488.
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Voutzourakis, N.
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Stefanakis, A.
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Stergiadis, S.
ORCID: 0000-0002-7293-182X , Rempelos, L. , Tzanidakis, N. , Eyre, M. , Butler, G. , Leifert, C. , Sotiraki, S. (2021) Effect of intensification practices, lambing period and environmental parameters on animal health, and milk yield and quality in dairy sheep production systems on Crete. Sustainability , 13 ISSN: 2071-1050 | doi: https://dx.doi.org/10.3390/su13179706
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Clegg, M.
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Tarrado Ribes, A.
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Reynolds, R.
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Kliem, K.
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Stergiadis, S.
ORCID: 0000-0002-7293-182X (2021) A comparative assessment of the nutritional composition of dairy and plant-based dairy alternatives available for sale in the UK and the implications for consumers’ dietary intakes. Food Research International ISSN: 0963-9969 | doi: https://dx.doi.org/10.1016/j.foodres.2021.110586
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Newton, E.
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Pétursdóttir, A.
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Ríkharðsson, G.
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Beaumal, C.
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Desnica, N.
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Giannakopoulou, K.
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Juniper, D.
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Ray, P.
ORCID: 0000-0001-8375-8279 , Stergiadis, S.
ORCID: 0000-0002-7293-182X (2021) Effect of dietary seaweed supplementation in cows on milk macrominerals, trace elements, and heavy metal concentrations. Foods , 10 (7). ISSN: 2304-8158 | doi: https://dx.doi.org/10.3390/foods10071526
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Angelidis, A.
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Crompton, L.
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Misselbrook, T.
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Yan, T.
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Reynolds, C.
ORCID: 0000-0002-4152-1190 , Stergiadis, S.
ORCID: 0000-0002-7293-182X (2021) Equations to predict nitrogen outputs in manure, urine and faeces from beef cattle fed diets with contrasting crude protein concentration. Journal of Environmental Management , 295 ISSN: 0301-4797 | doi: https://dx.doi.org/10.1016/j.jenvman.2021.113074
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Kendall, N.
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Smith, J.
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Whistance, L.
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Stergiadis, S.
ORCID: 0000-0002-7293-182X , Stoate, C. , Chesshire, H. , Smith, A. (2021) Trace element composition of tree fodder and potential nutritional use for livestock. Livestock Science , 250 ISSN: 1871-1413 | doi: https://dx.doi.org/10.1016/j.livsci.2021.104560
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Campbell, M.
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Ortuno, J.
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Foskolos, A.
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Stergiadis, S.
ORCID: 0000-0002-7293-182X , Theodoridou, K. (2021) The wonder of willow tannin-rich trees (Salix spp): a potential valuable tree fodder for ruminants.
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Ortuno, J.
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Stergiadis, S.
ORCID: 0000-0002-7293-182X , Koidis, A. , Smith, J. , Humphrey, C. , Whistance, L. , Theodoridou, K. (2021) Rapid tannin profiling of tree fodders using untargeted mid-infrared spectroscopy and partial least squares regression.
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Angelidis, A.
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Rempelos, L.
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Crompton, L.
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Misselbrook, T.
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Yan, T.
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Reynolds, C.
ORCID: 0000-0002-4152-1190 , Stergiadis, S.
ORCID: 0000-0002-7293-182X (2021) A redundancy analysis of the relative impact of different feedstuffs on nitrogen use efficiency and excretion partitioning in beef cattle fed diets with contrasting protein concentrations. Animal Feed Science and Technology , 277 ISSN: 0377-8401 | doi: https://dx.doi.org/10.1016/j.anifeedsci.2021.114961
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Stergiadis, S.
ORCID: 0000-0002-7293-182X , Qin, N. , Faludi, G. , Beauclercq, S. , Pitt, J. , Desnica, N. , Petursdottir, A. , Newton, E. , Angelidis, A. , Givens, I. , Gunnlaugsdottir, H. , Juniper, D. (2021) 114. Effect of grazing and feeding management on milk mineral concentrations. pp. 93. | doi: https://dx.doi.org/10.1016/j.anscip.2021.03.115
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Qin, N.
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Faludi, G.
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Beauclercq, S.
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Pitt, J.
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Desnica, N.
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Petursdottir, A.
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Newton, E.
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Angelidis, A.
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Givens, I.
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Juniper, D.
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Humphries, D.
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Gunnlaugsdottir, H.
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Stergiadis, S.
ORCID: 0000-0002-7293-182X (2021) Macromineral and trace element concentrations and their seasonal variation in milk from organic and conventional dairy herds. Food Chemistry , 359 ISSN: 0308-8146 | doi: https://dx.doi.org/10.1016/j.foodchem.2021.129865
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Ortuño, J.
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Stergiadis, S.
ORCID: 0000-0002-7293-182X , Koidis, A. , Smith, J. , Humphrey, C. , Whistance, L. , Theodoridou, K. (2021) Rapid tannin profiling of tree fodders using untargeted mid-infrared spectroscopy and partial least squares regression. Plant Methods , 17 ISSN: 1746-4811 | doi: https://dx.doi.org/10.1186/s13007-021-00715-8
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Stergiadis, S.
ORCID: 0000-0002-7293-182X , Cabeza Luna, I. , Mora Ortiz, M. , Stewart, R. , Dewhurst, R. , Humphries, D. , Watson, M. , Roehe, R. , Auffret, M. (2021) Unravelling the role of rumen microbial communities, genes and activities on milk fatty acid profile using a combination of omics approaches. Frontiers in Microbiology , 11 ISSN: 1664-302X | doi: https://dx.doi.org/10.3389/fmicb.2020.590441
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Newton, E.
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Pétursdóttir, A.
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Ríkharðsson, G.
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Beaumal, C.
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Giannakopoulou, K.
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Stergiadis, S.
ORCID: 0000-0002-7293-182X (2020) Effect of dietary seaweed supplementation on bovine milk yield, basic composition and iodine content. pp. 300.
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Stergiadis, S.
ORCID: 0000-0002-7293-182X , Norskov, N. , Purup, S. , Givens, I. , Lee, M. (2020) Phytoestrogen profile of retail goat and cow milk in the UK. pp. 476.
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Angelidis, A.
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Crompton, L.
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Misselbrook, T.
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Yan, T.
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Reynolds, C.
ORCID: 0000-0002-4152-1190 , Stergiadis, S.
ORCID: 0000-0002-7293-182X (2020) Prediction of nitrogen output in urine and faeces from beef on diets with different protein contents. pp. 618.
- Davis, H. , Stergiadis, S. , Chatzidimitriou, E. , Sanderson, R. , Leifert, C. , Butler, G. (2020) Meeting breeding potential in organic and low-input dairy farming. Frontiers in Veterinary Science , 7 ISSN: 2297-1769 | doi: https://dx.doi.org/10.3389/fvets.2020.544149
- Butler, G. and Stergiadis, S. (2020) Organic milk: does it confer health benefits?. In: Givens, I. , (eds.) Milk and Dairy Foods: Their Functionality in Human Health and Disease. Academic Press , London, UK. pp. 121-143. ISBN: 9780128156049
- Angelidis, A. , Crompton, L. , Misselbrook, T. , Yan, T. , Reynolds, C. , Stergiadis, S. (2020) Predicting nitrogen excretion from beef cattle on diets with contrasting protein content. pp. 101.
- Stergiadis, S. , Nørskov, N. , Purup, S. , Givens, I. , Lee, M. (2020) Comparative study of the fatty acid profile of retail goat and cow milk in the UK. pp. 17.
- Voutzourakis, N. , Tzanidakis, N. , Stergiadis, S. , Rempelos, L. , Eyre, M. , Atsali, I. , Franceschin, E. , Leifert, C. , Stefanakis, A. , Sotiraki, S. , Butler, G. (2020) Sustainable intensification? Increased production diminishes omega-3 content of sheep milk. Sustainability , 12 (3). ISSN: 2071-1050 | doi: https://dx.doi.org/10.3390/su12031228
- Vargas-Bello-Pérez, E. , Faber, I. , Osorio, J. , Stergiadis, S. (2020) Consumer knowledge and perceptions of milk fat in Denmark, the United Kingdom, and the United States. Journal of Dairy Science , 103 (5). pp. 4151-4163. ISSN: 0022-0302 | doi: https://dx.doi.org/10.3168/jds.2019-17549
- Natalello, A. , Priolo, A. , Valenti, B. , Codini, M. , Mattioli, S. , Pauselli, M. , Puccio, M. , Lanza, M. , Stergiadis, S. , Luciano, G. (2020) Dietary pomegranate by-product improves oxidative stability of lamb meat. Meat Science , 162 ISSN: 0309-1740 | doi: https://dx.doi.org/10.1016/j.meatsci.2019.108037
- Stergiadis, S. , Norskov, N. , Purup, S. , Givens, I. , Lee, M. (2019) Comparative nutrient profiling of retail goat and cow milk. Nutrients , 11 (10). ISSN: 2072-6643 | doi: https://dx.doi.org/10.3390/nu11102282
- Marchand, S. , Ketavong, S. , Barbier, E. , Gay, M. , Jean, H. , Nidekorn, V. , Stergiadis, S. , Saliminen, J. , Hoste, H. (2019) In vivo assessment of the anthelminthic effects of by-products (peels) from the chestnut industry. pp. 272.
- Vargas-Bello-Perez, E. , Faber, I. , Osorio, J. , Stergiadis, S. , Perez Cueto, F. (2019) Consumer knowledge and perceptions on milk fat in Denmark, United States and United Kingdom. pp. 214.
- Auffret, M. , Cabeza-Luna, I. , Mora-Ortiz, M. , Dewhurst, R. , Humphries, D. , Roehe, R. , Watson, M. , Stergiadis, S. (2019) Identifying the role of rumen microbiome on bovine milk fatty acid profile using -omics approaches. pp. 149.
- Stergiadis, S. and Lee, M. (2019) Mineral composition of retail goat milk in the UK. pp. 214.
- Angelidis, A. , Crompton, L. , Misselbrook, T. , Yan, T. , Reynolds, C. , Stergiadis, S. (2019) Effects of diet composition on nitrogen use efficiency of beef cattle. pp. 558.
- Butler, G. , Stergiadis, S. , Chatzidimitriou, E. , Francheschin, E. , Davis, H. , Leifert, C. , Steinshamn, H. (2019) Differing responses in milk composition from introducing rapeseed and naked oats to conventional and organic dairy diets. Scientific Reports , 9 (1). ISSN: 2045-2322 | doi: https://dx.doi.org/10.1038/s41598-019-44567-8
- Norskov, N. , Givens, I. , Purup, S. , Stergiadis, S. (2019) Concentrations of phytoestrogens in conventional, organic and free-range retail milk in England. Food Chemistry , 295 pp. 1-9. ISSN: 0308-8146 | doi: https://dx.doi.org/10.1016/j.foodchem.2019.05.081
- Norskov, N. , Givens, D. , Purup, S. , Stergiadis, S. (2019) Effect of dairy management system on phytoestrogen concentrations of retail milk.
- Angelidis, A. , Crompton, L. , Misselbrook, T. , Yan, T. , Reynolds, C. , Stergiadis, S. (2019) Evaluation and prediction of nitrogen use efficiency and nitrogen excretion in beef cattle. pp. 206.
- Angelidis, A. , Crompton, L. , Misselbrook, T. , Yan, T. , Reynolds, C. , Stergiadis, S. (2019) Evaluation and prediction of nitrogen use efficiency and outputs in faeces and urine in beef cattle. Agriculture, Ecosystems and Environment , 280 pp. 1-15. ISSN: 0167-8809 | doi: https://dx.doi.org/10.1016/j.agee.2019.04.013
- Serazetdinova, L. , Garratt, J. , Baylis, A. , Stergiadis, S. , Collison, M. , Davis, S. (2019) How should we turn data into decisions in AgriFood?. Journal of the Science of Food and Agriculture , 99 (7). pp. 3213-3219. ISSN: 0022-5142 | doi: https://dx.doi.org/10.1002/jsfa.9545
- Stergiadis, S. , Berlitz, C. , Hunt, B. , Garg, S. , Givens, D. , Kliem, K. (2019) An update to the fatty acid profiles of bovine retail milk in the United Kingdom: implications for nutrition in different age and gender groups. Food Chemistry , 276 pp. 218-230. ISSN: 0308-8146 | doi: https://dx.doi.org/10.1016/j.foodchem.2018.09.165
- Campbell, M. , Foskolos, A. , Stergiadis, S. , Richardson, E. , Humphrey, C. , Drake, C. , Mueller-Harvey, I. , Theodoridou, K. (2018) The wonder of willow tannin-rich tree (Salix spp. Salicaceae): a potentially valuable tree fodder for ruminants. pp. 584.
- Stergiadis, S. , Berlitz, C. , Hunt, B. , Garg, S. , Kliem, K. , Givens, I. (2018) Fatty acid profile of conventional, organic, and free-range retail milk in the United Kingdom. pp. 275.
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Zeuner, M.
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Didenko, N.
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Humphries, D.
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Stergiadis, S.
ORCID: 0000-0002-7293-182X , Morash, T. , Patel, K. , Grimm, W. , Widera, D.
ORCID: 0000-0003-1686-130X (2018) Isolation and characterisation of neural crest-derived stem cells from adult ovine palatal tissue. Frontiers in Cell and Developmental Biology , 6 ISSN: 2296-634X | doi: https://dx.doi.org/10.3389/fcell.2018.00039
- Stergiadis, S. , Hynes, D. , Thomson, A. , Kliem, K. , Berlitz, C. , Gunal, M. , Yan, T. (2018) Effect of substituting fresh-cut perennial ryegrass with fresh-cut white clover on bovine milk fatty acid profile. Journal of the Science of Food and Agriculture , 98 (10). pp. 3982-3993. ISSN: 0022-5142 | doi: https://dx.doi.org/10.1002/jsfa.8991
- Stergiadis, S. , Bieber, A. , Chatzidimitriou, E. , Franceschin, E. , Isensee, A. , Rempelos, L. , Baranski, M. , Maurer, V. , Cozzi, G. , Bapst, B. , Butler, G. , Leifert, C. (2018) Impact of US Brown Swiss genetics on milk quality from low-input herds in Switzerland: interactions with season. Food Chemistry , 251 pp. 93-102. ISSN: 0308-8146 | doi: https://dx.doi.org/10.1016/j.foodchem.2018.01.077
- Davies, H. , Stergiadis, S. , Chatzidimitriou, E. , Steinshamn, H. , Leifert, C. , Butler, G. (2017) Rapeseed supplementation effect on antioxidant and trace element content of winter organic and conventional milk in North East England. Aspects of Applied Biology , 136 pp. 279-286. ISSN: 0265-1491 (Sustainable Intensification)
- Stergiadis, S. , Hynes, D. , Thomson, A. , Kliem, K. , Berlitz, C. , Gunal, M. , Yan, T. (2017) Fatty acid profile of milk from cows fed diets based on fresh-cut white clover. pp. 441.
- Chatzidimitriou, E. , Maurer, V. , Leiber, F. , Baranski, M. , Stergiadis, S. , Butler, G. (2016) The effect of insect meal on egg fatty acid profile. pp. 515-515.
- Stergiadis, S. , Zou, C. , Chen, X. , Allen, M. , Wills, D. , Yan, T. (2016) Equations to predict methane emissions from cows fed at maintenance energy level in pasture-based systems. pp. 452-452.
- Hynes, D. , Stergiadis, S. , Gordon, A. , Yan, T. (2016) Effects of concentrate crude protein content on nutrient digestibility, energy utilization, and methane emissions in lactating dairy cows fed fresh-cut perennial grass. Journal of Dairy Science , 99 (11). pp. 8858-8866. ISSN: 0022-0302 | doi: https://dx.doi.org/10.3168/jds.2016-11509
- Hynes, D. , Stergiadis, S. , Gordon, A. , Yan, T. (2016) Effects of crude protein levels in concentrate supplements on animal performance and nitrogen utilization of lactating dairy cows fed fresh-cut perennial grass. Journal of Dairy Science , 99 (10). pp. 8111-8120. ISSN: 0022-0302 | doi: https://dx.doi.org/10.3168/jds.2016-11110
- Hynes, D. , Stergiadis, S. , Yan, T. (2016) Effects of concentrate nitrogen levels on production performance and nutrient digestibility of lactating dairy cows fed zero-grazed grass and concentrate diets. pp. 116-116.
- Stergiadis, S. , Bieber, A. , Chatzidimitriou, E. , Franceschin, E. , Isensee, A. , Rempelos, L. , Baranski, M. , Maurer, V. , Cozzi, G. , Bapst, B. , Butler, G. , Leifert, C. (2016) Seasonal variation of milk fatty acid profiles from dairy cows crossbred with US Brown Swiss in low-input farms in Switzerland. pp. 118-118.
- Srednicka-Tober, D. , Baranski, M. , Seal, C. , Sanderson, R. , Benbrook, C. , Steinshamn, H. , Gromadzka-Ostrowska, J. , Rembialkowska, E. , Skwarlo-Sonta, K. , Eyre, M. , Cozzi, G. , Larsen, M. , Jordon, T. , Niggli, U. , Sakowski, T. , Calder, P. , Burdge, G. , Sotiraki, S. , Stefanakis, A. , Yolcu, H. , Stergiadis, S. , Chatzidimitriou, E. , Butler, G. , Stewart, G. , Leifert, C. (2016) Composition differences between organic and conventional meat: a systematic literature review and meta-analysis. British Journal of Nutrition , 115 (6). pp. 994-1011. ISSN: 1475-2662 | doi: https://dx.doi.org/10.1017/S0007114515005073
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Srednicka-Tober, D.
,
Baranski, M.
,
Seal, C.
,
Sanderson, R.
,
Benbrook, C.
,
Steinshamn, H.
,
Gromadzka-Ostrowska, J.
,
Rembialkowska, E.
,
Skwarlo-Sonta, K.
,
Eyre, M.
,
Cozzi, G.
,
Krogh-Larsen, M.
,
Jordon, T.
,
Niggli, U.
,
Sakowski, T.
,
Calder, P.
,
Burdge, G.
,
Sotiraki, S.
,
Stefanakis, A.
,
Stergiadis, S.
ORCID: 0000-0002-7293-182X , Yolcu, H. , Chatzidimitriou, E. , Butler, G. , Stewart, G. , Leifert, C. (2016) Higher PUFA and omega-3 PUFA, CLA, α-tocopherol and iron, but lower iodine and selenium concentrations in organic milk: a systematic literature review and meta- and redundancy analyses. British Journal of Nutrition , 115 (6). pp. 1043-1060. ISSN: 1475-2662 | doi: https://dx.doi.org/10.1017/S0007114516000349
- Stergiadis, S. , Zou, C. , Chen, X. , Allen, M. , Wills, D. , Yan, T. (2016) Equations to predict methane emissions from cows fed at maintenance energy level in pasture-based systems. Agriculture, Ecosystems and Environment , 220 pp. 8-20. ISSN: 0167-8809 | doi: https://dx.doi.org/10.1016/j.agee.2015.12.023
- Hynes, D. , Stergiadis, S. , Yan, T. (2015) Reducing nitrogen output from zero-grazed lactating cows by using low-protein concentrates. Journal of Veterinary Science and Technology , 6 (5). ISSN: 2157-7579
- Bieber, A. , Stergiadis, S. , Franceschin, E. , Isensee, A. , Eyre, M. , Maurer, V. , Chatzidimitriou, E. , Cozzi, G. , Bapst, B. , Stewart, G. , Gordon, A. , Butler, G. , Leifert, C. (2015) Influence of US Brown Swiss genetics and grazing on bovine milk fatty acid profile. pp. 29-29.
- Bieber, A. , Stergiadis, S. , Franceschin, E. , Isensee, A. , Eyre, M. , Maurer, V. , Chatzidimitriou, E. , Cozzi, G. , Bapst, B. , Stewart, G. , Gordon, A. , Butler, G. , Leifert, C. (2015) Influence of Brown Swiss genetics and grazing on the fatty acid composition of cow's milk in low-input systems. pp. 107-110.
- Chatzidimitriou, E. , Stergiadis, S. , Eyre, M. , Bestman, M. , van Niekerk, T. , Butler, G. (2015) Effect of management practices on fatty acid composition of chicken eggs: a farm survey in The Netherlands. pp. 13-13.
- Hynes, D. , Stergiadis, S. , Yan, T. (2015) Prediction of methane emissions from lactating dairy cows fed fresh cut grass and concentrates. pp. 145-145.
- Stergiadis, S. , Allen, M. , Chen, X. , Wills, D. , Yan, T. (2015) Equations to predict grass metabolisable energy in pasture-based systems. pp. 336-336.
- Stergiadis, S. , Bieber, A. , Franceschin, E. , Isensee, A. , Eyre, M. , Maurer, V. , Chatzidimitriou, E. , Cozzi, G. , Bapst, B. , Stewart, G. , Gordon, A. , Butler, G. , Leifert, C. (2015) Crossbreeding low-input dairy cows in Switzerland with US Brown Swiss: effect on summer milk fatty acid profile. pp. 129-129.
- Stergiadis, S. , Allen, M. , Chen, X. , Wills, D. , Yan, T. (2015) Predicting digestible and metabolisable energy contents from grass chemical composition. pp. 111-111.
- Kamihiro, S. , Stergiadis, S. , Leifert, C. , Seal, C. , Eyre, M. , Butler, G. (2015) Meat quality and health implications of organic and conventional beef production. Meat Science , 100 pp. 306-318. ISSN: 0309-1740 | doi: https://dx.doi.org/10.1016/j.meatsci.2014.10.015
- Stergiadis, S. , Chen, X. , Allen, M. , Wills, D. , Yan, T. (2015) Evaluating nitrogen utilization efficiency of nonpregnant dry cows offered solely fresh cut grass at maintenance levels. Journal of Animal Science , 93 (2). pp. 709-720. ISSN: 0021-8812 | doi: https://dx.doi.org/10.2527/jas.2014-8197
- Stergiadis, S. , Allen, M. , Chen, X. , Wills, D. , Tianhai, Y. (2015) Prediction of nutrient digestibility and energy concentrations in fresh grass using nutrient composition. Journal of Dairy Science , 98 (5). pp. 3257-3273. ISSN: 0022-0302 | doi: https://dx.doi.org/10.3168/jds.2014-8587
- Stergiadis, S. , Leifert, C. , Seal, C. , Eyre, M. , Larsen, M. , Nielsen, J. , Slots, T. , Butler, G. (2015) A 2-year study on milk quality of three pasture-based dairy systems of contrasting production intensities in Wales. Journal of Agricultural Science , 153 (4). pp. 708-731. ISSN: 0021-8596 | doi: https://dx.doi.org/10.1017/S0021859614000963
- Stergiadis, S. , Bieber, A. , Franceschin, E. , Isensee, A. , Eyre, M. , Maurer, V. , Chatzidimitriou, E. , Cozzi, G. , Bapst, B. , Stewart, G. , Gordon, A. , Butler, G. (2015) Impact of US Brown Swiss genetics on milk quality from low-input herds in Switzerland: interactions with grazing intake and pasture type. Food Chemistry , 175 pp. 609-618. ISSN: 0308-8146 | doi: https://dx.doi.org/10.1016/j.foodchem.2014.11.079
- Stergiadis, S. , Allen, M. , Chen, X. , Wills, D. , Yan, T. (2015) Prediction of metabolisable energy concentrations of fresh cut grass using digestibility data measured with non-pregnant non-lactating cows. British Journal of Nutrition , 113 (10). pp. 1571-1584. ISSN: 0007-1145 | doi: https://dx.doi.org/10.1017/S0007114515000896
- Hynes, D. , Stergiadis, S. , Yan, T. (2014) Prediction of dry matter intake by beef steers fed grass silage only diets.
- Stergiadis, S. and Yan, T. (2014) Prediction of manure nitrogen output from dry cows fed freshly cut grass. pp. 415-415.
- Stergiadis, S. , Leifert, C. , Seal, C. , Eyre, M. , Steinshamn, H. , Butler, G. (2014) Improving the fatty acid profile of winter milk from housed cows with contrasting feeding regimes by oilseed supplementation. Food Chemistry , 164 pp. 293-300. ISSN: 0308-8146 | doi: https://dx.doi.org/10.1016/j.foodchem.2014.05.021
- Voutzourakis, N. , Tzanidakis, N. , Atsali, I. , Franceschin, E. , Stefanakis, A. , Sotiraki, S. , Leifert, C. , Stergiadis, S. , Eyre, M. , Cozzi, G. , Butler, G. (2013) Effect of season and management system on "Sfakion" sheep milk fatty acid profile. pp. 505-505.
- Stergiadis, S. , Leifert, C. , Seal, C. , Eyre, M. , Butler, G. (2013) Individual cow variation on milk polyunsaturated fatty acids. pp. E109-E109.
- Stergiadis, S. , Leifert, C. , Seal, C. , Eyre, M. , Steinshamn, H. , Butler, G. (2013) Improving winter milk fatty acid profiles by linseed supplementation of conventional and organic cows’ diets. pp. 273-273.
- Stergiadis, S. , Seal, C. , Leifert, C. , Eyre, M. , Larsen, M. , Butler, G. (2013) Variation in nutritionally relevant components in retail Jersey and Guernsey whole milk. Food Chemistry , 139 (1-4). pp. 540-548. ISSN: 0308-8146 | doi: https://dx.doi.org/10.1016/j.foodchem.2013.01.078
- Kamihiro, S. , Stergiadis, S. , Leifert, C. , Eyre, M. , Butler, G. (2012) Fatty acid composition of retail organic and non-organic beef in North East of England. pp. 58-58.
- Stergiadis, S. , Leifert, C. , Seal, C. , Eyre, M. , Butler, G. (2012) Impact of dietary linseed and rapeseed supplementation on milk fatty acid composition from housed cows under organic and conventional management systems. pp. 93-93.
- Butler, G. , Stergiadis, S. , Tweddle, G. , Leifert, C. (2012) Improving consistency in quality of organic milk quality throughout the year. pp. 375-378.
- Stergiadis, S. , Leifert, C. , Seal, C. , Eyre, M. , Nielsen, J. , Larsen, M. , Slots, T. , Steinshamn, H. , Butler, G. (2012) Effect of feeding intensity and milking system on nutritionally relevant milk components in dairy farming systems in the North East of England. Journal of Agricultural and Food Chemistry , 60 (29). pp. 7270-7281. ISSN: 0021-8561 | doi: https://dx.doi.org/10.1021/jf301053b
- Volakakis, N. , Stergiadis, S. , Papamanolioudaki, A. , Stefanoudaki, E. , Kiritsakis, A. , Eyre, M. , Leifert, C. , Kampourakis, E. (2011) Effect of management system and geographic position on olive oil quality in Crete, Greece. pp. 521-526.
- Stergiadis, S. , Seal, C. , Leifert, C. , Eyre, M. , Butler, G. (2011) Fatty acid composition of milk produced under systems of different intensity and milking practices in the North East of England. pp. 1-1.
- Butler, G. , Nielsen, J. , Larsen, M. , Rehberger, B. , Stergiadis, S. , Canever, A. , Leifert, C. (2011) The effects of dairy management and processing on quality characteristics of milk and dairy products. NJAS - Wageningen Journal of Life Sciences , 58 pp. 97-102. ISSN: 1573-5214 | doi: https://dx.doi.org/10.1016/j.njas.2011.04.002
- Butler, G. and Stergiadis, S. (2011) Suitability of bronopol preservative treated milk for fatty acid determination. Journal of Dairy Research , 78 pp. 220-225. ISSN: 0022-0299 | doi: https://dx.doi.org/10.1017/S0022029911000082
- Butler, G. , Stergiadis, S. , Seal, C. , Eyre, M. , Leifert, C. (2011) Fat composition of organic and conventional retail milk in northeast England. Journal of Dairy Science , 94 pp. 24-36. ISSN: 0022-0302 | doi: https://dx.doi.org/10.3168/jds.2010-3331
- Stergiadis, S. , Seal, C. , Leifert, C. , Eyre, M. , Butler, G. (2010) Fatty acid composition of retail whole milk from Jersey and Guernsey cows over a two year study. pp. 192-192.
- Stergiadis, S. , Seal, C. , Leifert, C. , Eyre, M. , Butler, G. (2010) Effect of dairy management, season and breed on protein composition of retail whole milk. pp. 191-191.
- Stergiadis, S. , Seal, C. , Leifert, C. , Butler, G. (2009) Effect of dairy management (conventional, organic) and season (winter, summer) on fatty acid composition of retail whole milk. pp. 88-88.
- Butler, G. , Larsen, M. , Rehberger, B. , Nielsen, J. , Stergiadis, S. , Leifert, C. (2009) Effects of dairy management and processing of quality characteristics of milk and dairy products. pp. 40-41.
- Stergiadis, S. , Seal, C. , Leifert, C. , Eyre, M. , Butler, G. (2009) A two year study on the fatty acid composition of milk from organic and conventional UK farms. pp. 188-189.
- Stergiadis, S. , Seal, C. , Leifert, C. , Eyre, M. , Butler, G. (2009) Fatty acid composition of organic and conventional milk from UK farms. pp. 234-234.
- Sinapis, E. , Stergiadis, S. , Abas, Z. , Katanos, I. (2008) A study on the morphological characteristics of Orino sheep mammary gland over lactation, using digital photography. Hellenic Society of Animal Science - Animal Science Review , 38 pp. 17.
- Raptopoulos, D. , Sinapis, E. , Abas, Z. , Stergiadis, S. , Hatziminaoglou, I. (2007) An evaluation of udder morphological characteristics of Orino sheep during the machine milking based on linear measurements and score.
- Butler, G. , Stergiadis, S. , Eyre, M. , Leifert, C. , Borsari, A. , Canever, A. , Slots, T. , Nielsen, J. (2007) Effect of production system and geographic location on milk quality parameters. pp. 100-103.
- Stergiadis, S. , Raptopoulos, D. , Sinapis, E. , Abas, Z. (2006) A study on the morphological characteristics of Orino sheep mammary gland during lactation, by using digital pictures.
- Butler, G. , Stergiadis, S. , Eyre, M. , Leifert, C. (2006) Effect of production system, geographic location and sampling date on milk quality parameters. pp. 193-197.
- Mokkas, V. , Sinapis, E. , Stergiadis, S. (2005) Beef carcass classification from slaughterhouses in Veria, Kilkis and Kavala (KREKA).
- Vamvakas, G. , Sinapis, E. , Hatziminaoglou, I. , Stergiadis, S. (2004) Milk yield and quality from sheep and goat farms in Grevena region under conventional and organic management.