Staff Profile:Professor Irene Mueller-Harvey

Responsibilities:
  • Director of Chemistry & Biochemistry Laboratory
  • Coordinator of EU Marie Curie ITN project ('LegumePlus')
Areas of Interest:

Main research and teaching interests:

I supervise research students and postdoctoral fellows in these areas.

I give lectures on feed analysis and organise a CPD course on ISO 17025 Laboratory Accreditation.

I provide consultancies for industry on plant analysis and bioactive compounds.

Lectures on Quality Control and Quality Assurance in life sciences

Research groups / Centres:

Grants held as Principal Investigator:

  • USDA Specific Cooperative Agreement (2010-2015)
  • EU Marie Curie Initial Training Network (PITN-GA-2011-28937): 'Optimising plant polyphenols in legumes for ruminant nutrition plus health plus environmental sustainability (LegumePlus)' 1/1/2011-31/12/2015.
  • EU: Marie Curie Intra-European Fellowship: PIEF-GA-2009-253905: 'Tannin StrACTure QTL - Linking tannins, biological activities and genetic maps in a unique willow germplasm collection'. 28/06/2010 to 31/08/2011.
  • EU Marie Curie Research Training Network (MRTN-CT-2006-035805): 'The re-invention of sainfoin: an example of a novel resource for sustainable agriculture (HealthyHay)' 1/12/2006 to 30/11/2010.
  • Defra LINK Project LK0682: The environmental consequences of using home-grown legumes as a protein source in pig diets (Green Pig; subcontract RC3583): 'Analysis of faba bean tannins'. 01/03/10-31/10/10.
  • Science & Technology Facilities Council, Rutherford Appleton Laboratory, (LSF No 81072): 'Lasers to probe the nuclear binding of flavanols and flavonols' 13/10/08-17/10/08.
  • Department for the Environment, Food and Rural Affairs, UK (Project No. LS3653): 'The potential of non-toxic tannins to improve the utilisation of nitrogen compounds in grass silage by ruminants' 1/2/2004 to 30/11/2006
  • Industrial consultancy: Natural pesticide, June 2003 to Dec 2004.
  • Department for International Development/Natural Research Institute, UK (1999-2002): (Project No. 7351) 'Increasing the productivity in smallholder owned goats on Acacia thornveld'. 1/4/1999-31/3/2003.

Grants held as co-investigator:

  • Science & Technology Facilities Council; Rutherford Appleton Laboratory; Functional Biosystems Imaging Facility (LSF no: 12230010): 'The Plant Cell Initiative'. 01/11/12 - 31/10/16
  • The Danish Council for Independent Research - Technology and Production Sciences, 'Anti-parasitic and immune-modulating effects of feeding plant secondary metabolites in pig production' 01/10/12-30/09/15.
  • Academy of Finland 'Promising ellagitannins - Effects on ruminant health and greenhouse gas emissions'. 01.09.2011 - 31.08.2014.
  • Swiss Federal Research Station (ALP) and Association for the Promotion of Feedstuffs (AGFF), Switzerland 'Renaissance of a neglected forage plant: nutritional and anthelminthic potential of sainfoin' 01/10/09-31/01/10.
  • Department for the Environment, Food and Rural Affairs, UK: 'Sustainable sourcing of medicinal plants for the UK herbal medicine industry: project proposal for Phase 1 Study'. (Jan-Mar 2007).
  • Biotechnology and Biological Sciences Research Council, UK: 'Sustainable Pest Control - comparing Tritrophic Interactions in organic and conventional Production Systems' 01/03/06-28/02/09.
  • EU COST Action 864: 'Combining traditional and advanced strategies for plant protection in pome fruit growing (PomeFruitHealth)' 15/01/06-14/01/11.
  • Economic and Social Research Council, UK: RELU 'Implication of a nutrition driven food policy for land use and the rural environment'. 31/03/05 - 31/10/09.
  • Food Standards Agency, UK (Project MSD-10-018), 'Control of Campylobacters in extensively reared chickens: an investigation of growth inhibition and inactivation of Campylobacters by plant extracts' 1/6/05 to 31/1/06
  • EU 'SPINDIGO' project(subcontract) 2002-2004.
  • Engineering and Physical Sciences Research Council, UK (GR/R06441/01) 'Size exclusion chromatographic analysis of synthetic and natural macromolecule's 1/3/2001 to 29/2/2004
  • Engineering and Physical Sciences Research Council, UK (JREI grant: GR/M91884/01) 'Development of MALDI-TOF mass spectral analysis to characterise synthetic and natural polymers' 1/4/2000 to 31/3/2003
  • Department for International Development Crop Protection Programm, Project R7567 'Integrated management of banana diseases in Uganda', 01/01/2000-30/06/2003.

Publications:

Jump to: 2017 | 2016 | 2015 | 2014 | 2013 | 2012 | 2011 | 2010 | 2009 | 2008 | 2007 | 2006 | 2005 | 2004 | 2003
Number of items: 113.

2017

Williams , A. R., Klaver, E. J., Laan, L. C., Ramsay, A., Fryganas, C., Difborg , R., Kringel , H., Reed, J. D., Mueller-Harvey, I., Skov, S., van Die, I. and Thamsborg, S. M. (2017) Co-operative suppression of inflammatory responses in human dendritic cells by proanthocyanidins and products from the parasitic nematode Trichuris suis. Immunology, 150 (3). pp. 312-328. ISSN 1365-2567 doi: 10.1111/imm.12687

Desrues, O., Mueller-Harvey, I., Pellikaan, W. F. , Enemark, H. L. and Thamsborg, S. M. (2017) Condensed tannins in the gastrointestinal tract of cattle after sainfoin (Onobrychis viciifolia) intake and their possible relationship with anthelmintic effects. Journal of Agricultural and Food Chemistry, 65 (7). pp. 1420-1427. ISSN 0021-8561 doi: 10.1021/acs.jafc.6b05830

Ropiak, H. M., Lachmann, P., Ramsay, A., Green, R. J. and Mueller-Harvey, I. (2017) Identification of structural features of condensed tannins that affect protein aggregation. PLoS ONE, 12 (1). e0170768. ISSN 1932-6203 doi: 10.1371/journal.pone.0170768

Brown, R. H., Mueller-Harvey, I., Zeller, W. E., Reinhardt, L., Stringano, E., Gea, A., Drake, C., Ropiak, H. M., Fryganas, C., Ramsay, A. and Hardcastle, E. E. (2017) Facile purification of milligram to gram quantities of condensed tannins according to mean degree of polymerization and flavan-3-ol subunit composition. Journal of Agricultural and Food Chemistry, 65 (36). pp. 8072-8082. ISSN 0021-8561 doi: 10.1021/acs.jafc.7b03489

2016

Bee, G., Silacci, P., Ampuero-Kragten, S., Čandek-Potokar, M., Wealleans, A. L., Litten-Brown, J., Salminen, J.-P. and Mueller-Harvey, I. (2016) Hydrolysable tannin-based diet rich in gallotannins has a minimal impact on pig performance but significantly reduces salivary and bulbo-urethral gland size. Animal. ISSN 1751-7311 doi: 10.1017/S1751731116002597

Huyen, N. T., Fryganas, C., Uittenbogaard, G., Mueller-Harvey, I., Verstegen, M. W. A., Hendriks, W. H. and Pellikaan, W. F. (2016) Structural features of condensed tannins affect in vitro ruminal methane production and fermentation characteristics. Journal of Agricultural Science, 154 (8). pp. 1474-1487. ISSN 0021-8596 doi: 10.1017/S0021859616000393

Hansen, T. V. A., Fryganas, C., Acevedo, N., Carballo, L. R., Thamsborg, S. M., Mueller-Harvey, I. and Williams, A. R. (2016) Proanthocyanidins inhibit Ascaris suum glutathione-S-transferase activity and increase susceptibility of larvae to levamisole and ivermectin in vitro. Parasitology International, 65 (4). pp. 336-339. ISSN 1873-0329 doi: 10.1016/j.parint.2016.04.001

Desrues, O., Fryganas, C., Ropiak, H. M., Mueller-Harvey, I., Enemark, H. L. and Thamsborg, S. M. (2016) Impact of chemical structure of flavanol monomers and condensed tannins on in vitro anthelmintic activity against bovine nematodes. Parasitology, 143 (4). pp. 444-454. ISSN 0031-1820 doi: 10.1017/S0031182015001912

Hatew, B., Stringano, E., Mueller-Harvey, I., Hendriks, W. H., Hayot Carbonero, C., Smith, L. M. J. and Pellikaan, W. F. (2016) Impact of variation in structure of condensed tannins from sainfoin (Onobrychis viciifolia) on in vitro ruminal methan production and fermentation characteristics. Journal of Animal Physiology and Animal Nutrition, 100 (2). pp. 348-360. ISSN 1439-0396 doi: 10.1111/jpn.12336

Williams, A. R., Fryganas, C., Reichwald, K., Skov, S., Mueller-Harvey, I. and Thamsborg, S. M. (2016) Polymerization-dependent activation of porcine γδ T-cells by proanthocyanidins. Research in Veterinary Science, 105. pp. 209-215. ISSN 0034-5288 doi: 10.1016/j.rvsc.2016.02.021

Ramsay, A. and Mueller-Harvey, I. (2016) Proanthocyanidins from Averrhoa bilimbi fruits and leaves. Journal of food composition and analysis, 47. pp. 16-20. ISSN 0889-1575 doi: 10.1016/j.jfca.2015.12.004

Ropiak, H. M., Ramsay, A. and Mueller-Harvey, I. (2016) Condensed tannins in extracts from European medicinal plants and herbal products. Journal of Pharmaceutical and Biomedical Analysis, 121. pp. 225-231. ISSN 0731-7085 doi: 10.1016/j.jpba.2015.12.034

Ramsay, A., Williams, A., Thamsborg, S. and Mueller-Harvey, I. (2016) Galloylated proanthocyanidins from shea (Vitellaria paradoxa) meal have potent anthelmintic activity against Ascaris suum. Phytochemistry, 122. pp. 146-153. ISSN 0031-9422 doi: 10.1016/j.phytochem.2015.12.005

Hoste, H., Torres-Acosta , J. F. J., Quijada, J., Chan-Perez, I., Dakheel, M. M., Kommuru , D. S., Mueller-Harvey, I. and Terrill , T. H. (2016) Interactions between nutrition and infections with Haemonchus contortus and related gastro-intestinal nematodes in small ruminants. In: Gasser, R. and von Samson-Himmelstjersterna , G. (eds.) Haemonchus contortus and Haemonchosis – Past, Present and Future Trends. Academic Press, London, pp. 239-351, Chapter 13. ISBN 9780128103951 (In Press)

Ramsay, A. and Mueller-Harvey, I. (2016) Senna alata leaves are a good source of propelargonidins. Natural Product Research, 30 (13). pp. 1548-1551. ISSN 1478-6419 doi: 10.1080/14786419.2015.1108976

Ropiak, H. M., Desrues, O., Williams, A. R., Ramsay, A., Mueller-Harvey, I. and Thamsborg, S. M. (2016) Structure-activity relationship of condensed tannins and synergism with trans-cinnamaldehyde against Caenorhabditis elegans. Journal of Agricultural and Food Chemistry, 64 (46). pp. 8795-8805. ISSN 1520-5118 doi: 10.1021/acs.jafc.6b03842

2015

Karonen, M., Oraviita, M., Mueller-Harvey, I., Salminen, J.-P. and Green, R. J. (2015) Binding of an oligomeric ellagitannin series to bovine serum albumin (BSA): analysis by isothermal titration calorimetry (ITC). Journal of Agricultural and Food Chemistry, 63 (49). pp. 10647-10654. ISSN 0021-8561 doi: 10.1021/acs.jafc.5b04843

Malisch, C. S., Luescher, A., Baert, N., Engstrom, M. T., Studer, B., Fryganas, C., Suter, D., Mueller-Harvey, I. and Salminen, J.-P. (2015) Large variability of proanthocyanidin content and composition in sainfoin (onobrychis viciifolia). Journal of Agricultural and Food Chemistry, 63 (47). pp. 10234-10242. ISSN 1520-5118 doi: 10.1021/acs.jafc.5b04946

Holloway, A. C., Mueller-Harvey, I., Gould, S. W. J., Fielder, M. D., Naughton, D. P. and Kelly, A. F. (2015) Heat treatment enhances the antimicrobial activity of (+)-Catechin when combined with copper sulphate. Letters in Applied Microbiology, 61 (4). pp. 381-389. ISSN 0266-8254 doi: 10.1111/lam.12472

Williams, A. R., Ramsay, A., Hansen, T. V. A., Ropiak, H. M., Mejer, H., Nejsum, P., Mueller-Harvey, I. and Thamsborg, S. M. (2015) Anthelmintic activity of trans-cinnamaldehyde and A- and B-type proanthocyanidins derived from cinnamon (Cinnamomum verum). Scientific Reports, 5. 14791. ISSN 2045-2322 doi: 10.1038/srep14791

Hatew, B., Hayot Carbonero, C., Stringano, E., Falco Sales, L., Smith, L. M. J., Mueller-Harvey, I., Hendriks, W. H. and Pellikaan, W. F. (2015) Diversity of condensed tannin structures affects rumen in vitro methane production in sainfoin (Onobrychis viciifolia) accessions. Grass and Forage Science, 70 (3). pp. 474-490. ISSN 1365-2494 doi: 10.1111/gfs.12125

Hoste, H., Torres-Acosta, J. F. J., Sandoval-Castro, C. A., Mueller-Harvey, I., Sotiraki, S., Louvandin, H., Thamsborg, S. M. and Terrill, T. H. (2015) Tannin containing legumes as a model for nutraceuticals against digestive parasites in livestock. Veterinary Parasitology, 212 (1-2). pp. 5-17. ISSN 0304-4017 doi: 10.1016/j.vetpar.2015.06.026

Desrues, O., Pena-Espinoza, M., Hansen, T. V., Mueller-Harvey, I., Enemark, H. L. and Thamsborg, S. M. (2015) Anthelmintic effects of sainfoin against different cattle nematodes may be linked to concentration of condensed tannins in different gut compartments. In: 25th International Conference of the World Association for the Advancement of Veterinary Parasitology, Liverpool.

Ropiak, H., Desrues, O., Williams, A., Ramsay, A., Mueller-Harvey, I. and Thamsborg, S. (2015) Effect of condensed tannins on adult nematodes. In: 25th International Conference of the World Association for the Advancement of Veterinary Parasitology, Liverpool.

Ramsay, A., Williams, A., Quijada, J., Hoste, H., Thamsborg, S. and Mueller-Harvey, I. (2015) Potent anthelmintic activity of galloylated proanthocyanidins from shea meal (Vitellaria paradoxa). Planta Medica, 81 (16). PW_57. ISSN 1439-0221 doi: 10.1055/s-0035-1565681 (Paper from the 63rd International Congress and Annual Meeting of the Society, GA 2015, Budapest)

Quijada, J., Fryganas, C., Ropiak, H. M., Ramsay, A., Mueller-Harvey, I. and Hoste, H. (2015) Anthelmintic activities against Haemonchus contortus or Trichostrongylus colubriformis from small ruminants are influenced by structural features of condensed tannins. Journal of Agricultural and Food Chemistry, 63 (28). pp. 6346-6354. ISSN 0021-8561 doi: 10.1021/acs.jafc.5b00831

Klongsiriwet, C., Quijada, J., Williams, A. R., Mueller-Harvey, I., Williamson, L. and Hoste, H. (2015) Synergistic inhibition of Haemonchus contortus exsheathment by flavonoid monomers and condensed tannins. International Journal for Parasitology: Drugs and Drug Resistance, 5 (3). pp. 127-134. ISSN 2211-3207 doi: 10.1016/j.ijpddr.2015.06.001

Min, B. R., Solaiman, S., Ramsay, A., Terrill, T. H. and Mueller-Harvey, I. (2015) The effects of tannin-containing ground pine bark diet upon nutrient digestion, nitrogen balance, and mineral retention in meat goats. Journal of Animal Science and Biotechnology, 6 (1). 25. ISSN 2049-1891 doi: 10.1186/s40104-015-0020-5

Zeller, W.E., Ramsay, A., Ropiak, H. M., Fryganas, C., Mueller-Harvey, I., Brown, R. H., Drake, C. and Grabber, J. H. (2015) 1H-13C HSQC NMR spectroscopy for estimating procyanidin/prodelphinidin and cis/trans-flavan-3-ol ratios of condensed tannin samples: correlation with thiolysis. Journal of Agricultural and Food Chemistry, 63 (7). pp. 1967-1973. ISSN 0021-8561 doi: 10.1021/jf504743b

Dhakal, S., Meyling, N. V., Williams, A. R., Mueller-Harvey, I., Fryganas, C., Kapel, C. M.O. and Fredensborg, B. L. (2015) Efficacy of condensed tannins against larval Hymenolepis diminuta (Cestoda) in vitro and in the intermediate host Tenebrio molitor (Coleoptera) in vivo. Veterinary Parasitology, 207 (1-2). pp. 49-55. ISSN 03044017 doi: 10.1016/j.vetpar.2014.11.006

Zeller, W. E., Sullivan, M. L., Mueller-Harvey, I., Grabber, J. H., Ramsay, A., Drake, C. and Brown, R. H. (2015) Protein precipitation behaviour of condensed tannins from Lotus pedunculatus and Trifolium repens with different mean degrees of polymerization. Journal of Agricultural and Food Chemistry, 63 (4). pp. 1160-1168. ISSN 0021-8561 doi: 10.1021/jf504715p

Ramsay, A., Drake, C., Grosse Brinkhaus, A., Girard, M., Copani, G., Dohme-Meier, F., Bee, G., Niderkorn, V. and Mueller-Harvey, I. (2015) Sodium hydroxide enhances extractability and analysis of proanthocyanidins in ensiled sainfoin (onobrychis viciifolia). Journal of Agricultural and Food Chemistry, 63 (43). pp. 9471-9479. ISSN 1520-5118 doi: 10.1021/acs.jafc.5b04106

2014

Williams, A., Ropiak, H. M., Fryganas, C., Desrues, O., Mueller-Harvey, I. and Thamsborg, S. M. (2014) Assessment of the anthelmintic activity of medicinal plant extracts and purified condensed tannins against free-living and parasitic stages of Oesophagostomum dentatum. Parasites and Vectors, 7 (1). 518. ISSN 1756-3305 doi: 10.1186/s13071-014-0518-2

Mueller-Harvey, I. (2014) Breeding for 'HealthyHay': can we optimise plant polyphenols in legumes for ruminant nutrition, animal health and environmental sustainability? In: Sokolovic, D., Huyghe, C. and Radovic, J. (eds.) Quantitative Traits Breeding for Multifunctional Grasslands and Turf. Springer, Netherlands, pp. 299-311. ISBN 9789401790437 doi: 10.1007/978-94-017-9044-4_42

Mechineni, A., Kommuru, D.S., Gujja, S., Mosjidis, J.A., Miller, J.E., Burke, J.M., Ramsay, A., Mueller-Harvey, I., Kannan, G., Lee, J.H., Kouakou, B. and Terrill, T.H. (2014) Effect of fall-grazed sericea lespedeza (Lespedeza cuneata) on gastrointestinal nematode infections of growing goats. Veterinary Parasitology, 204 (3-4). pp. 221-228. ISSN 0304-4017 doi: 10.1016/j.vetpar.2014.06.002

Kommuru , D.S., Barker, T., Desai, S., Burke, J.M., Ramsay, A., Mueller-Harvey, I., Miller, J.E., Mosjidis, J.A., Kamisetti , N. and Terrill, T.H. (2014) Use of pelleted sericea lespedeza (Lespedeza cuneata) for natural control of coccidia and gastrointestinal nematodes in weaned goats. Veterinary Parasitology, 204 (3-4). pp. 191-198. ISSN 0304-4017 doi: 10.1016/j.vetpar.2014.04.017

Dobreva, M., Green, R.J., Mueller-Harvey, I., Salminen, J.-P., Howlin, B.J. and Frazier, R. (2014) Size and molecular flexibility affect the binding of ellagitannins to bovine serum albumin. Journal of Agricultural and Food Chemistry, 62 (37). pp. 9186-9194. ISSN 0021-8561 doi: 10.1021/jf502174r

Lüscher , A., Mueller-Harvey, I., Soussana, J. F., Rees , R. M. and Peyraud, J. L. (2014) Potential of legume-based grassland-livestock systems in Europe. Grass and Forage Science, 69 (2). pp. 206-228. ISSN 1365-2494 doi: 10.1111/gfs.12124

Williams , A. R., Fryganas, C., Ramsay, A., Mueller-Harvey, I. and Thamsborg , S. M. (2014) Direct anthelmintic effects of condensed tannins from diverse plant sources against Ascaris suum. PLoS ONE, 9 (5). pp. 1-16. ISSN 1932-6203 doi: 10.1371/journal.pone.0097053

Aufrere, J., Theodoridou, K., Mueller-Harvey, I., Yu, P. and Andueza, D. (2014) Ruminal dry matter and nitrogen degradation in relation to condensed tannin and protein molecular structures in sainfoin (Onobrychis viciifolia) and lucerne (Medicago sativa). Journal of Agricultural Science, 152 (2). pp. 333-345. ISSN 0021-8596 doi: 10.1017/S0021859613000452

Lorenz, M. M., Alkhafadji, L., Stringano, E., Nilsson, S., Mueller-Harvey, I. and Uden, P. (2014) Relationship between condensed tannin structures and their ability to precipitate feed proteins in the rumen. Journal of the Science of Food and Agriculture, 94 (5). pp. 963-968. ISSN 0022-5142 doi: 10.1002/jsfa.6344

Engstrom, M.T., Palijarvi, M., Fryganas, C., Grabber, J.H., Mueller-Harvey, I. and Salminen, J.-P. (2014) Rapid qualitative and quantitative analysis of proanthocyanidin oligomers and polymers by UPLC-MS/MS. Journal of Agricultural and Food Chemistry, 62 (15). pp. 3390-3399. ISSN 0021-8561 doi: 10.1021/jf500745y

Lopez-Andres, P., Luciano, G., Vasta, V., Gibson, T. M., Scerra, M., Biondi, L., Priolo, A. and Mueller-Harvey, I. (2014) Antioxidant effects of ryegrass phenolics in lamb liver and plasma. Animal, 8 (1). pp. 51-57. ISSN 1751-7311 doi: 10.1017/S1751731113001821

2013

Novobilsky, A., Stringano, E., Hayot Carbonero, C., Smith, L.M.J., Enemark, H.L., Mueller-Harvey, I. and Thamsborg, S.M. (2013) In vitro effects of extracts and purified tannins of sainfoin (Onobrychis viciifolia) against two cattle nematodes. Veterinary Parasitology, 196 (3-4). pp. 532-537. ISSN 0304-4017 doi: 10.1016/j.vetpar.2013.03.024

Lopez-Andres , P., Luciano, G., Vasta, V., Gibson, T. M., Biondi, L., Priolo, A. and Mueller-Harvey, I. (2013) Dietary quebracho tannins are not absorbed, but increase the antioxidant capacity of liver and plasma in sheep. British Journal of Nutrition, 110 (4). pp. 632-639. ISSN 1475-2662 doi: 10.1017/S0007114512005703

Azuhnwi, B.N., Boller, B., Dohme-Meier, F., Hess, H.D., Kreuzer, M., Stringano, E. and Mueller-Harvey, I. (2013) Exploring variation in proanthocyanidin composition and content of sainfoin (Onobrychis viciifolia). Journal of the Science of Food and Agriculture, 93 (9). pp. 2102-2109. ISSN 0022-5142 doi: 10.1002/jsfa.6119

Azuhnwi, B.N., Hertzberg, H., Arrigo, Y., Gutzwiller, A., Hess, H.D., Mueller-Harvey, I., Torgerson, P.R., Kreuzer, M. and Dohme-Meier, F. (2013) Investigation of sainfoin (Onobrychis viciifolia) cultivar differences on nitrogen balance and fecal egg count in artificially infected lambs. Journal of Animal Science, 91 (5). pp. 2342-2354. ISSN 0021-8812 doi: 10.2527/jas.2012-5351

Grabber, J., Zeller, W. E. and Mueller-Harvey, I. (2013) Acetone enhances the direct analysis of procyanidin- and prodelphinidin-based condensed tannins in lotus species by the butanol-HCl-iron assay. Journal of Agricultural and Food Chemistry, 61 (11). pp. 2669-2678. ISSN 0021-8561 doi: 10.1021/jf304158m

Azuhnwi, B. N., Boller, B., Dohme-Meier, F., Hess, H. D., Kreuzer, M., Stringano, E. and Mueller-Harvey, I. (2013) Exploring variation in procyanidin composition and content of sainfoin (Onobrychis viciifolia). Journal of the Science of Food and Agriculture, 93 (9). pp. 2102-2109. ISSN 0022-5142 doi: 10.1002/jsfa.6119

Lüscher, A., Mueller-Harvey, I., Soussana, J. F., Rees, R.M. and Peyraud, J.L. (2013) Potential of legume-based grassland-livestock systems in Europe. In: 17th Symposium of the European Grassland Federation. Grassland Science in Europe, 23-26 June 2013, Akureyri, Iceland, pp. 3-29.

2012

Holloway, A. C., Mueller-Harvey, I., Gould, S. W. J., Fielder, M. D., Naughton, D. P. and Kelly, A. F. (2012) The effect of copper(II), iron(II) sulphate and vitamin C combinations on the weak antimicrobial activity of (+)-catechin against Staphylococcus aureus and other microbes. Metallomics, 4. pp. 1280-1286. ISSN 1756-5901 doi: 10.1039/C2MT20143G

O’Neill , H. V. M., Rademacher, M., Mueller-Harvey, I., Stringano, E., Kightley, S. and Wiseman, J. (2012) Standardised ileal digestibility of crude protein and amino acids of UK-grown peas and faba beans by broilers. Animal Feed Science and Technology, 175 (3-4). pp. 158-167. ISSN 0377-8401 doi: 10.1016/j.anifeedsci.2012.05.004

Stringano, E., Hayot Carbonero, C., Smith, L. M.J., Brown, R. H. and Mueller-Harvey, I. (2012) Proanthocyanidin diversity in the EU 'HealthyHay' sainfoin (onobrychis viciifolia) germplasm collection. Phytochemistry, 77 . pp. 197-208. ISSN 0031-9422 doi: 10.1016/j.phytochem.2012.01.013

Mueller-Harvey, I., Feucht, W., Polster, J., Trnkova, L., Burgos, P., Parker, A. W. and Botchway, S. W. (2012) Two-photon excitation with pico-second fluorescence lifetime imaging to detect nuclear association of flavanols. Analytica Chimica Acta, 719. pp. 68-75. ISSN 1873-4324 doi: 10.1016/j.aca.2011.12.068

Niderkorn, V., Mueller-Harvey, I., Le Morvan, A. and Aufrère, J. (2012) Synergistic effects of mixing cocksfoot and sainfoin on in vitro rumen fermentation: role of condensed tannins. Animal Feed Science and Technology, 178 (1-2). pp. 48-56. ISSN 0377-8401 doi: 10.1016/j.anifeedsci.2012.09.014

2011

Novobilsky, A., Thamsborg, I. M. and Mueller-Harvey, I. (2011) Condensed tannins act against cattle nematodes. Veterinary Parasitology, 182 (2-4). pp. 213-220. ISSN 0304-4017 doi: 10.1016/j.vetpar.2011.06.003

Stringano, E., Gea , A., Salminen, J.-P. and Mueller-Harvey, I. (2011) Simple solution for a complex problem: Proanthocyanidins, galloyl glucoses and ellagitannins fit on a single calibration curve in high performance-gel permeation chromatography. Journal of Chromatography A, 1218 (43). pp. 7804-7812. ISSN 0021-9673 doi: 10.1016/j.chroma.2011.08.082

Manolaraki, F., Smith, L., Hayot, C., Pelikaan, W., Halbwrith, H., Stich, K., Treutter, D., Regos, I., Mueller-Harvey, I., Stringano, E. and Hoste, H. (2011) Differences in anthelmintic activity of sainfoin (Onobrychis viciifoliae) depend on varieties: possible relationships with flavonoid composition. Advances in Animal Biosciences, 2 (2). p. 345. ISSN 2040-4719

Theodoridou, K., Aufrere, J., Andueza, D., Le Morvan, A., Picard, F., Stringano, E., Pourrat, J., Mueller-Harvey, I. and Baumont, R. (2011) Effect of plant development during first and second growth cycle on chemical composition, condensed tannins and nutritive value of three sainfoin (Onobrychis viciifolia) varieties and lucerne. Grass and Forage Science, 66 (3). pp. 402-414. ISSN 1365-2494 doi: 10.1111/j.1365-2494.2011.00798.x

Hatew, B., Pellikaan, W. F., Hendriks, W. H., Mueller-Harvey, I. and Stringano, E. (2011) Effects of condensed tannin extracts from sainfoin (Onobrychis viciifolia Scop) on rumen in vitro methane production and fermentation characteristics. Advances in Animal Biosciences, 2 (2). p. 526. ISSN 2040-4719 doi: http://journals.cambridge.org/action/displayIssue?decade=2010&jid=ABS&volumeId=2&issueId=02&iid=8351771

Mueller-Harvey, I., Martin-Lorenzo , M., Stringano, E., Barnes, R. J., Oliver, J., Theodoridou, K., Aufrere, J., Bayissa, C., Pellikaan, W., Manolaraki, F., Hoste, F., Hayot Carbonero, C. and Smith, L. (2011) NIR spectroscopy for predicting the nutritional, anthelminitic and environmental effects of sainfoin. Advances in Animal Biosciences, 2 (2). p. 265. ISSN 2040-4719

Falchero, L., Brown, R., Hanley, S., Karp, A., Shield, I. and Mueller-Harvey, I. (2011) The structural diversity of condensed tannins in willows (salix spp.): a frist screening to improve the nutritional quality of ruminant products. Advances in Animal Biosciences, 2 (2). p. 410. ISSN 2040-4719

Pellikaan, W. F., Stringano, E., Leenaars, J., Bongers, D. J. G. M., Van Laar-Van Schuppen, S., Plant, J. and Mueller-Harvey, I. (2011) Evaluating the effects of tannins on the extent and rate of in vitro measured gas and methane production using the Automated Pressure Evaluation System (APES). Animal Feed Science and Technology, 166-167. pp. 377-390. ISSN 0377-8401 doi: 10.1016/j.anifeedsci.2011.04.072

Stringano, E., Cramer, R., Hayes, W., Smith, C., Gibson, T. and Mueller-Harvey, I. (2011) Deciphering the complexity of sainfoin (Onobrychis viciifolia) proanthocyanidins by MALDI-TOF mass spectrometry with a judicious choice of isotope patterns and matrixes. Analytical Chemistry, 83 (11). pp. 4147-4153. ISSN 0003-2700 doi: 10.1021/ac2003856

Carbonero, C. H., Mueller-Harvey, I., Brown, T. A. and Smith, L. (2011) Sainfoin (Onobrychis viciifolia): a beneficial forage legume. Plant Genetic Resource: Characterization and Utilization, 9 (1). pp. 70-85. ISSN 1479-263X doi: 10.1017/S1479262110000328

Costabile, A., Sanghi, S., Martin-Palaez, S., Mueller-Harvey, I., Gibson, G. R., Rastall, R. A. and Klinder, A. (2011) Inhibition of Salmonella Typhimurium by tannins in vitro. Journal of Food, Agriculture & Environment, 9 (1). pp. 119-124. ISSN 1459-0263

Dobreva, M. A., Frazier, R. A., Mueller-Harvey, I., Clifton, L.A., Gea, A. and Green, R. J. (2011) Binding of pentagalloyl glucose to two globular proteins occurs via multiple surface sites. Biomacromolecules, 12 (3). pp. 710-715. ISSN 1525-7797 doi: 10.1021/bm101341s

Gea, A., Stringano, E., Brown, R. H. and Mueller-Harvey, I. (2011) In situ analysis and structural elucidation of sainfoin (Onobrychis viciifolia) tannins for high-throughput germplasm screening. Journal of Agricultural and Food Chemistry, 59 (2). pp. 495-503. ISSN 0021-8561 doi: 10.1021/jf103609p

Mlambo , V., Sikosana, J. L. N., Smith, T., Owen, E., Mould, F. L. and Mueller-Harvey, I. (2011) An evaluation of NaOH and wood ash for the inactivation of tannins in Acacia nilotica and Dichrostachys cinerea fruits using an in vitro rumen fermentation technique. Tropical Agriculture (Trinidad), 88. pp. 44-53. ISSN 0041-3216

2010

Theodoridou, K., Aufrere, J., Andueza, D., Pourrat, J., Le Morvan, A., Stringano, E., Mueller-Harvey, I. and Baumont, R. (2010) The effect of condensed tannins in fresh sainfoin (Onobrychis viciifolia) on in vivo and in situ digestion in sheep. Animal Feed Science and Technology, 160 (1-2). pp. 23-38. ISSN 0377-8401 doi: 10.1016/j.anifeedsci.2010.06.007

Mueller-Harvey, I., Botchway, S., Feucht, W., Polster, J., Burgos, P. and Parker, A. (2010) Fluorescence lifetime imaging microscopy (FLIM) to demonstrate the nuclear binding of flavanols and (--epigallocatechin gallate. Planta Medica, 76 (12). O_7. ISSN 1439-0221 doi: 10.1055/s-0030-1264193

Stringano, E., Gea, A., Cramer, R. , Hayes, W. and Mueller-Harvey, I. (2010) Structural diversity of sainfoin (Onobrychis viciifolia) tannins. In: 25th International Conference on Polyphenols, 24th - 27th August 2010, Montpellier, France.

Stringano, E., Hayot, C., Smith, L., Theodoridou, K., Aufrere, J., Brown, R., Hayes, W., Cramer, R. and Mueller-Harvey, I. (2010) Thiolytic screening method for exploring condensed tannin variation in a unique sainfoin germplasm bank. Planta Medica, 76 (12). 0_3. ISSN 1439-0221 doi: 10.1055/s-0030-1264189

Givens, D. I., Deaville, E. R. and Mueller-Harvey, I. (2010) Chestnut and mimosa tannin silages: Effects in sheep differ for apparent digestibility, nitrogen utilisation and losses. Animal Feed Science and Technology, 157 (3-4). pp. 129-138. ISSN 0377-8401 doi: 10.1016/j.anifeedsci.2010.02.007

Ntonifor, N. N., Mueller-Harvey, I. and Brown, R. H. (2010) Extracts of tropical African spices are active against Plutella xylostella. Food, Agriculture & Environment, 8 (2). pp. 498-502. ISSN 1459-0255

Frazier, R. A., Deaville, E. R., Green, R. J., Stringano, E., Willoughby, I., Plant, J. and Mueller-Harvey, I. (2010) Interactions of tea tannins and condensed tannins with proteins. Journal of Pharmaceutical and Biomedical Analysis , 51 (2). pp. 490-495. ISSN 0731-7085 doi: 10.1016/j.jpba.2009.05.035

2009

Mueller-Harvey, I. (2009) Antibacterial properties of tannins. In: Annual Meeting of the German Society for Research on Plant Food Quality, Technical University of Munich, Germany.

Stringano, E., Gea, A., Cramer, R. K., Hayes, W. and Mueller-Harvey, I. (2009) Characterisation of sainfoin (Onobrychis viciifolia) condensed tannins by MALDI-TOF mass spectrometry. In: Annual Meeting of the German Society for Research on Plant Food Quality, Technical University of Munich, Germany.

Mueller-Harvey, I. (2009) ‘Holy hay’ – re-inventing a traditional animal feed. Biologist, 56. pp. 22-27.

Mlambo, V., Mould, F. L., Smith, T., Owen, E., Sikosana, J. L. N. and Mueller-Harvey, I. (2009) In vitro biological activity of tannins from Acacia and other tree fruits: Correlations with colorimetric and gravimetric phenolic assays. South African Journal of Animal Science, 39 (2). pp. 131-143. ISSN 0375-1589

2008

Gea, A., Stringano, E., Dobreva, M.A. , Gibson, T., Frazier, R. A., Green, R.J. and Mueller-Harvey, I. (2008) Characterisation of sainfoin (Onobrychis viciifolia) tannins by degradation studies, chromatography and calorimetry. In: International Polyphenols Conference, Salamanca, Spain.

Mlambo, V., Mould, F. L., Sikosana, J. L. N., Smith, T., Owen, E. and Mueller-Harvey, I. (2008) Chemical composition and in vitro fermentation of tannin-rich tree fruits. Animal Feed Science and Technology, 140 (3-4). pp. 402-417. ISSN 0377-8401 doi: 10.1016/j.anifeedsci.2007.03.001

Mueller-Harvey, I. (2008) Sustainable farming practices for optimising the synthesis of natural and veterinary products. In: Scaife, J. R. and Vercoe, P. E. (eds.) Harvesting knowledge, pharming opportunities. British Society of Animal Science, pp. 21-34. ISBN 9780906562635

2007

Deaville, E., Green, B., Mueller-Harvey, I., Willoughby, I. and Frazier, R. (2007) Hydrolyzable tannin structures influence relative globular and random coil protein binding strengths. Journal of Agricultural and Food Chemistry, 55 (11). pp. 4554-4561. ISSN 0021-8561 doi: 10.1021/jf063770o

Deaville, E. R., Givens, D. I. and Mueller-Harvey, I. (2007) 'Grape marc' as a source of tannins to reduce proteolysis during ensilage. In: BSAS Annual Conference., Southport, p. 227.

Deaville, E. R., Givens, D. I. and Mueller-Harvey, I. (2007) Non-toxic plant tannins as silage additives: effect on proteolysis during ensilage. In: BSAS Annual Conference, Southport, p. 228.

Mueller-Harvey, I., Mlambo, V., Sikosana, J. L. N., Smith, T., Owen, E. and Brown, R. H. (2007) Octanol-water partition coefficients for predicting the effects of tannins in ruminant nutrition. Journal of Agricultural and Food Chemistry, 55 (14). pp. 5436-5444. ISSN 0021-8561 doi: 10.1021/jf070308a

Mueller-Harvey, I. (2007) Tannins as natural pesticides. In: COST 864 Meeting, Trentino, Italy.

Mlambo, V., Sikosana, J. L. N., Mould, F. L., Smith, T., Owen, E. and Mueller-Harvey, I. (2007) The effectiveness of adapted rumen fluid versus PEG to ferment tannin-containing substrates in vitro. Animal Feed Science and Technology, 136 (1-2). pp. 128-136. ISSN 0377-8401 doi: 10.1016/j.anifeedsci.2006.08.014

2006

Ntonifor, N. N., Mueller-Harvey, I., van Emden, H. F. and Brown, R. H. (2006) Antifeedant activities of crude seed extracts of tropical African spices against Spodoptera littoralis (Lepidoptera: Noctuidae). Journal of Tropical Insect Science, 26. pp. 78-85. ISSN 1742-7584 doi: 10.1079/IJT2006104

Mlambo, V., Mould, F. L., Sikosana, J., Smith, T., Owen, E. and Mueller-Harvey, I. (2006) In vitro gas production and nitrogen degradability of tannin-containing tree fruits in response to incremental levels of polyethylene glycol. UNISWA Journal of Agriculture, 14 (1). pp. 120-131. ISSN 1021-0873

Mueller-Harvey, I. (2006) Unravelling the conundrum of tannins in animal nutrition and health. Journal of the Science of Food and Agriculture, 86 (13). pp. 2010-2037. ISSN 0022-5142 doi: 10.1002/jsfa.2577

2005

Smith, T., Mlambo, V., Sikosana, J. L. N., Maphosa, V., Mueller-Harvey, I. and Owen, E. (2005) Dichrostachys cinerea and Acacia nilotica fruits as dry season feed supplements for goats in a semi-arid environment: Summary of a DFID funded project in Zimbabwe. Animal Feed Science and Technology, 122 (1-2). pp. 149-157. ISSN 0377-8401 doi: 10.1016/j.anifeedsci.2005.04.004

Vitti, D., Abdalla, A. L., Bueno, I. C. S., Silva Filho, J. C., Costa, C., Bueno, M. S., Nozella, E. F., Longo, C., Vieira, E. Q., Cabral Filho, S. L. S., Godoy, P. B. and Mueller-Harvey, I. (2005) Do all tannins have similar nutritional effects? A comparison of three Brazilian fodder legumes. Animal Feed Science and Technology, 119 (3-4). pp. 345-361. ISSN 0377-8401 doi: 10.1016/j.anifeedsci.2004.06.004

Kebreab, E., Shah, M. A., Beever, D. E., Humphries, D. J., Sutton, J. D., France, J. and Mueller-Harvey, I. (2005) Effects of contrasting forage diets on phosphorus utilisation in lactating dairy cows. Livestock Production Science, 93 (2). pp. 125-135. ISSN 0301-6226 doi: 10.1016/j.livprodsci.2004.09.008

Van der Puije, G. C., Gowen, S. R., Jama, A. N., Nwakiti, A. O. and Mueller-Harvey, I. (2005) Icacina senegalensis and Khaya sp.: evidence of antifungal activity against Fusarium oxysporum f.sp. Lycopersici. In: British Society for Plant Pathology Conference, Nottingham.

Smith, T., Owen, E., Mueller-Harvey, I., Sikosana, J. L. N. and Mlambo, V. (2005) Increasing the productivity of smallholder owned goats through supplementation with tree fruits. In: Proceedings of British Society of Animal Science Annual Conference, York.

Mueller-Harvey, I. (2005) Tannin-containing plants for animal nutrition and health. In: XVII International Botanical Congress, Vienna, Austria.

Mueller-Harvey, I. (2005) Tannins in animal health & nutrition: opportunities for temperate and tropical regions. In: International Conference - Integrating Livestock-Crop Systems to meet the Challenges of Globalization., Khon Kaen, Thailand.

Mueller-Harvey, I., Mlambo, V. and Smith, T. (2005) Tannins in animal nutrition and health - implications for temperate and tropical feeds. In: Proceedings of British Society of Animal Science Annual Conference, York.

Vitti, D., Nozella, E. F., Abdalla, A. L., Bueno, I. C. S., Silva, J. C., Costa, C., Bueno, M. S., Longo, C., Vieira, M. E. Q., Cabral, S. L. S., Godoy, P. B. and Mueller-Harvey, I. (2005) The effect of drying and urea treatment on nutritional and anti-nutritional components of browses collected during wet and dry seasons. Animal Feed Science and Technology, 122 (1-2). pp. 123-133. ISSN 0377-8401 doi: 10.1016/j.anifeedsci.2005.04.007

2004

Papadopoulou, A., Frazier, R. A., Mueller-Harvey, I. and Green, R.J. (2004) Characterisation of protein-polyphenol interactions. In: 22nd International Conference on Polyphenols, Helsinki, Finland.

Mueller-Harvey, I., Frazier, R. A. and Green, R.J. (2004) Probing tannin-protein interactions by isothermal titration microcalorimetry. In: 22nd International Conference on Polyphenols, Helsinki, Finland.

Brown, R. H., Nelson, J. and Mueller-Harvey, I. (2004) Simple and surprisingly effective one-step extraction-cleanup by Soxflo for DDT and its metabolites from environmental samples. Journal of Chromatography A, 1061 (1). pp. 1-9. ISSN 0021-9673 doi: 10.1016/j.chroma.2004.10.106

Mlambo, V., Smith, T., Owen, E., Mould, F. L., Sikosana, J. L. N. and Mueller-Harvey, I. (2004) Tanniniferous Dichrostachys cinerea fruits do not require detoxification for goat nutrition: in sacco and in vivo evaluations. Livestock Production Science, 90 (2-3). pp. 135-144. ISSN 0301-6226 doi: 10.1016/j.livprodsci.2004.03.006

Mueller-Harvey, I. (2004) Tannins in animal nutrition and health. In: 22nd International Polyphenols Conference, Helsinki, Finland.

Mueller-Harvey, I. (2004) Unravelling the conundrum of tannins in animal nutrition and health. In: 12th International Conference on Polyphenois, Helsinki, FINLAND, pp. 2010-2037. doi: 10.1002/jsfa.2577

2003

Frazier, R. A., Papadopoulou, A., Mueller-Harvey, I., Kissoon, D. and Green, R. J. (2003) Probing protein−tannin interactions by isothermal titration microcalorimetry. Journal of Agricultural and Food Chemistry, 51 (18). pp. 5189-5195. ISSN 0021-8561 doi: 10.1021/jf021179v

Woodget, B., Baker, R. and Mueller-Harvey, I. (2003) Development of a web based resource to support the teaching/learning of QA in undergraduate analytical science. In: Federation of Analytical Chemistry and Spectroscopy Societies, Fort Lauderdale, Florida, USA.

Mueller-Harvey, I. (2003) Do we need quality assurance and quality control of analytical measurements in R&D laboratories? Food, Agriculture and Environment, 1. pp. 9-11. ISSN 1459-0255

Tuwei, P. K., Kang'ara, J. N. N., Mueller-Harvey, I., Poole, J., Ngugi, F. K. and Stewart, J. L. (2003) Factors affecting biomass production and nutritive value of Calliandra calothyrsus leaf as fodder for ruminants. Journal of Agricultural Science, 141. pp. 113-127. ISSN 0021-8596 doi: 10.1017/s002185960300340x

Frazier, R. A., Papadopoulou, A., Mueller-Harvey, I., Kissoon, D. and Green, R. J. (2003) Probing protein-tannin interactions by isothermal titration microcalorimetry. Journal of Agricultural and Food Chemistry, 51 (18). pp. 5189-5195. ISSN 0021-8561 doi: 10.1021/jf021179v

Mueller-Harvey, I. (2003) Review of modern analytical techniques in feed analysis. In: Assessing Quality and Safety of Animal Feeds. FAO Animal Production and Health Papers (160). FAO, pp. 1-39. ISBN 9789251050460

This list was generated on Mon Sep 25 23:31:22 2017 BST.
Publications:

Books/Special Journal Issue

1. Mueller-Harvey, I., Baker, R.M. 2002. Chemical Analysis in the Laboratory: A Basic Guide. The Royal Society of Chemistry, Cambridge. ISBN 0-85404-646-1. 112pp.

2. Pell, A.N., Mackie, R.I., Mueller-Harvey, I., Ndlovu, L.R. 2001. Tannins: Analysis and Biological Effects in Ruminant Feeds. Anim. Feed Sci. Technol. (Special Issue) 91, 113pp.

3. Caygill, J.C., Mueller-Harvey, I. 1999. Secondary Plant Products - Antinutritional and beneficial actions in animal feeding. Nottingham University Press, Nottingham, UK. 129pp.

Book Chapters

4. Mueller-Harvey, I. 2004. Review of modern analytical techniques in feed analysis. Chapter 1 in: 'Assessing Quality and Safety of Animal Feeds'. FAO Animal Production and Health Papers - 160. ISBN 92-5-105-46-5. 170p. [avaible on web: ftp://ftp.fao.org/docrep/fao/007/y5159e/y5159e00.pdf].

5. Mueller-Harvey, I. 1999. Tannins: Their Nature and Biological Significance. Chapter 3 in: Secondary Plant Products - Antinutritional and beneficial actions in animal feeding. (J.C. Caygill & I. Mueller-Harvey, eds.). Nottingham University Press, Nottingham, UK. pp. 17-39.

6. Mueller-Harvey, I., McAllan, A.B. Tannins - Their Biochemistry and Nutritional Properties. Chapter in: Advances in Plant Cell Biochemistry and Biotechnology (I. M. Morrison, ed.). JAI Press Ltd., London. Vol 1, 1992, 151-217.

7. Sargent, J. R., Parkes, R. J., Mueller-Harvey, I., Henderson, R. J. Chapter 5. Lipid biomarkers in marine ecology. In: Microbes in the Sea (M.A. Sleigh, ed.). Ellis Horwood Ltd., Chichester, 1987, 119-138.

Other Refereed Journal Articles

8. Ntonifor, N.N., Brown, R.H., Mueller-Harvey, I. Advantages of Soxflo extractions for phytochemical analysis and bioassay screening: 1. Terpenoids J. Agric. Food Chem. 50, 2002, 6295-6300.

9. Mueller-Harvey, I. Analysis of hydrolysable tannins. Anim. Feed Sci. Technol. 91, 2001, 3-20.

10. Collingborn, F.M.B., Gowen, S.R., Mueller-Harvey, I. Investigations into the biochemical basis for nematode resistance in roots of three Musa cultivars in response to Radopholus similis infection. J. Agric. Food Chem., 48, 2000, 5297-5301.

11. Hedqvist, H., Mueller-Harvey, I., Reed, J.D., Krueger, C.G., Murphy, M. Characterisation of tannins and in vitro protein digestibility of several Lotus corniculatus varieties. Anim. Feed Sci. Technol. 87, 2000, 41-56.

12. Marais, J.P.J., Mueller-Harvey, I., Brandt, E.V., Ferreira, D. Polyphenols, condensed tannins and other natural products in Onobrychis viciifolia (Sainfoin). J. Agric. Food Chem. 48, 2000, 3440-3447.

13. Stewart, J.L., Mould, F., Mueller-Harvey, I. The effect of drying treatment on the fodder quality and tannin content of two provenances of Calliandra calothyrsus Meissner. J. Sci. Food Agric. 80, 2000, 1461-1468.

14. Brown, R.H., Mueller-Harvey, I. Evaluation of the novel Soxflo instrument for rapid extractions of crude fat in foods and animal feeds. J. AOAC Internat. 82, 1999, 1369-1374.

15. Lister, S.J., Omondi, P.O.M., Dhanoa, M.S., Mueller-Harvey, I. Kenyan elephant feed preferences explored by near infrared spectroscopy. J. Near Infrared Spectr 5, 1997, 99-111.

16. Warwicker, J., Mueller-Harvey, I., Sumner, I.G. and Bhat, K.M. The activity of porcine pancreatic phospholipase A2 in 20% alcohol/aqueous solvent, by experiment and electrostatics calculations. J. Mol. Biol. 236, 1994, 904-917.

17. Bhat, M.K., Pickersgill, R.W., Perry, B.N., Brown, R.A., Jones, S.T., Mueller-Harvey, I., Sumner, I.G., Goodenough, P.W. Modification of the head-group selectivity of porcine pancreatic phospholipase A2 by protein engineering. Biochem. 32, 1993, 12203-12208.

18. Bhat, M.K., Mueller-Harvey, I., Sumner, I.G., Goodenough, P.W. Simplified methods for the synthesis of 2-hexadecanoylthio-1-ethylphosphorylcholine and for the determination of phospholipase A2 activity. Biochimica et Biophysica Acta 1166, 1993, 244-250.

19. Turner, L.B., Mueller-Harvey, I., McAllan, A.B. Light-induced isomerization and dimerization of cinnamic acid derivatives in cell walls. Phytochemistry 33, 1993, 791-796.

20. Mueller-Harvey, I., Reed, J.D. Identification of phenolic compounds and their relationships to in vitro digestibility of sorghum leaves from bird-resistant and non-bird-resistant varieties. J. Sci. Food Agric. 60, 1992, 179-196.

21. Mueller-Harvey, I., Dhanoa, M.S. Varietal differences among sorghum crop residues in relation to their phenolic HPLC fingerprints and responses to different environments. J. Sci. Food Agric. 57, 1991, 199-216.

22. Mueller-Harvey, I., Blackwell, P.M.S. An improved HPLC post-column derivatisation procedure for the UV-Vis spectroscopic characterisation of phenolic compounds. Phytochem. Anal. 2, 1991, 38-42.

23. Parkes, R.J., Gibson, G.R., Mueller-Harvey, I., Buckingham, W.J., Herbert, R.A. Determination of the substrates for sulphate-reducing bacteria within marine and estuarine sediments with different rates of sulphate-reduction. J. Gen. Microbiol., 135, 1989, 175-187.

24. Mueller-Harvey, I., Parkes, R.J. Measurement of volatile fatty acids in pore water from marine sediments by HPLC. Estuar. Coastal Shelf Sci., 25, 1987, 567-579.

25. Mueller-Harvey, I., Reed, J.D., Hartley, R.D. Characterisation of phenolic compounds, including flavonoids and tannins, of ten Ethiopian browse species by high performance liquid chromatography. J. Sci. Food Agric., 39, 1987, 1-14.

26. Mueller-Harvey, I. and Wild, A. Isolation of a new sugar phosphate from forest leaf litter in Nigeria. Soil Biol. Biochem., 19, 1987, 323-327.

27. Mueller-Harvey, I., Wild, A. The nature and stability of organic phosphates in leaf litter and soil organic matter in Nigeria. Soil Biol. Biochem., 18, 1986, 643-647.

28. Self, R., Eagles, J., Galletti, G.C., Mueller-Harvey, I., Hartley, R.D., Lea, A.G.H., Magnolato, D., Richli, U., Gujer, R., Haslam, E. Fast atom bombardment mass spectrometry of polyphenols (syn. vegetable tannins). Biomed. Environm. Mass Spectrom., 13, 1986, 449-468.

29. Mueller-Harvey, I., Hartley, R.D., Harris, P.J. and Curzon, E.H. Linkage of p-coumaroyl and feruloyl groups to cell-wall polysaccharides of barley straw. Carbohydr. Res. 148, 1986, 71-85.

30. Mueller-Harvey, I., Juo, A.S.R., Wild, A. Soil organic C, N, S and P after forest clearance in Nigeria: mineralization rates and spatial variability. J. Soil Sci., 36, 1985, 585-591.

31. Rehder, D., Mueller, I., Kopf, J. Cis-dicarbonyl-η5- cyclopentadienyl-1,1,4,4-tetraphenyl-1,4-diphosphabutane vanadium (+I) Cis-[η5-CpV(CO)2Ph2P(CH2)2PPh2]. J. Inorg. Nucl. Chem., 40, 1978, 1013-1017.

32. Mueller, I., Rehder, D. Photo-induced introduction of PhP(CH2CH2PPh2)2 into [Et4N] [V(CO)6] and [η5-CpV(CO)4]. J. Organomet. Chem., 139, 1977, 293-304.

33. Rehder, D., Dahlenburg, D., Mueller, I. Substitution products of [V(CO)6]‑ and [η5-CpV(CO)4] with di- and tetratertiary phosphines. J. Organomet. Chem., 122, 1976, 53-61.

Patents

34. Baekelmans, I., Mueller-Harvey, I., Brown, R.H. Fruit Kernel Pesticides. European Patent number 1 711 061 B (23 May 2007).

35. Baekelmans, I., Mueller-Harvey, I., Brown, R.H. Fruit Kernel Pesticides. International Patent Application PCT/GB2005/000425 and WO 2005/077 188.

Invited Plenary Lectures at International Conferences

36. Mueller-Harvey, I. 2011. "Plant tannins for the benefit of animals, man (and bees...)". UK-to-NZ Mission to NZBIO, 23 March 2011, Auckland. New Zealand.

37. Stich, K., Halbwirth, H., Mueller-Harvey, I. 2009. The re-invention of sainfoin: an example of a novel resource for sustainable agriculture, Invited lecture. 44th Annual Meeting of the German Society for Research on Plant Food Quality. Technical University of Munich, Freising, Germany. 16-17 March 2009.

38. Mueller-Harvey, I. 2009. Antibacterial properties of tannins. 44th Annual Meeting of the German Society for Research on Plant Food Quality. Technical University of Munich, Freising, Germany. 16-17 March 2009.

39. Mueller-Harvey, I. 2008. 'Sustainable farming practices for optimising the synthesis of natural and veterinary products'. Conference Proceedings "Ethnoveterinary Medicine Conference: Harvesting Knowledge, Pharming Opportunities". Writtle College, Chelmsford, UK, 14-15 Sep 2006. British Society of Animal Science (ISBN 978-0-906562-63-5). 21-34 pp.

40. Mueller-Harvey, I. 2007. Tannins as natural pesticides. COST 864 Workshop. SafeCrop Centre, San Michele all'Adige, Trentino, Italy. 28 Feb to 1 Mar 2007. http://128.131.132.189/material/san_mic/P20_Mueller_Harvey.pdf

41. Mueller-Harvey, I. 2005. Tannins in animal health & nutrition: opportunities for temperate and tropical regions. In: International Conference - Integrating Livestock-Crop Systems to Meet the Challenges of Globalization. Animal Husbandry Association of Thailand and British Society for Animal Science, Khon Kaen, Thailand, 14-18 November 2005.

42. Mueller-Harvey, I. 2005. Tannin-containing plants for animal nutrition and health. XVII International Botanical Congress. 17 - 23 July 2005, Vienna, Austria. p. 225. http://www.ibc2005.ac.at/program/abstracts/IBC2005_Abstracts.pdf

43. Mueller-Harvey, I. 2004. Tannins in animal nutrition and health. (A. Hoikkala, O. Soidinsalo, KI. Wähälä, eds), 22nd International Polyphenols Conference, Helsinki, Finland. 25-28 August 2004. Polyphenols Communications 19-20.

44. Mueller-Harvey, I. 1999. Analysis of hydrolysable tannins - a review. International Conference on 'Polyphenolics in Tropical Ruminant Production', 12-14 October 1999, Matopos, Zimbabwe.

Invited Lectures at International Training Workshops

45. Mueller-Harvey, I. 2012. "Internal Quality Control for a non-routine, research laboratory." Eurachem 2012 Workshop on Key Challenges in Internal Quality Control. 10-11 October 2012, BAM Federal Institute for Materials Research and Testing, Berlin, Germany (http://www.eurachem2012.bam.de).

46. Mueller-Harvey, I. 2012. Bioactive compounds: tannins, extraction and measurements. COST Action, 'CAPARA' 3rd Training School, 5 July 2012, Madrid, Spain.

Qualifications:
BSc Chemistry (Freiburg, FRG)
MSc Chemistry (Hamburg, FRG)
MSc and PhD Soil Chemistry (Reading, UK)
Fellow of the Royal Society of Chemistry (London)

  

Powerpoint Presentation for Teaching Quality Control and Assurance to Students in Life Sciences

By Woodget, B., Baker, R. and Mueller-Harvey, I. 2003. Quality Assurance in Analytical Sciences. University of Reading and the UK Analytical Partnership

This web-based module was developed with support from the Institute for Learning and Research Technology (ILRT) at Bristol University and UKAP (UK Analytical Partnership) between2002 and2003. It was one of several FILTER projects, which incorporated images into teaching resources with the aim of making traditionally 'dry' topics more easily accessible by using photographs, clipart, graphs, diagrams, etc.

This is a 5-part presentation dealing with important aspects of quality assurance in analysis. The slides contain text and images. They are free to download and can be used either in a teach-yourself mode or by university staff, who may prefer to incorporate some of the images into their own powerpoint presentations.

Part 1: The Importance of Analysis and Appreciation of Error (5.07 MB)

Part 2: The Analytical Method (1.36 MB)

Part 3: Quality Systems (2.38 MB)

Part 4: Regulation and Accreditation (0.59 MB)

Part 5: Expression of Results (0.89 MB)

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