Internal

2002 Undergraduate programme specifications for School of Food Biosciences

BSc Biotechnology (Revised on 6/9/04)

BSc Biotechnology (with Industrial Training) (Revised on 6/9/04)
BSc Food Science (Revised on 6/9/04)
BSc Food Science (with Industrial Training) (Revised on 6/9/04)
BSc Food Science with Business (Revised on 6/9/04)
BSc Food Science with Business (with Industrial Training) (Revised on 6/9/04)
BSc Food Technology (Revised on 6/9/04)
BSc Food Technology (with Industrial Training) (Revised on 6/9/04)

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Contact Us

For any queries regarding a programme at the University of Reading, applicants and students should contact the relevant School or Department. For questions regarding the programme specifications, please contact:

Rosie Brown for programmes in the Sciences
Email: rosemary.brown@reading.ac.uk
Telephone: +44(0)118 378 5428

Claire Steadman and Geraldine Mak
Senior Teaching and Learning Officers for Programmes in Henley Business School
Email:
TandLQuality
@henley.ac.uk

Telephone: +44(0)118 378 5123