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2013 Postgraduate programme specifications for Chemistry, Food and Pharmacy

DAgriFood Agriculture and Food
Mres Agriculture and Food
MSc (Res) Chemical Research
PGDip Chemical Research
MSc Food Quality and Health
MSc Food Science
MSc Food Technology Quality Assurance
PG Dip/PG Certificate General Practice Pharmacy
MSc Nutrition and Food Science
Practice Certificate in Independent Prescribing for Pharmacists

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Contact Us

For any queries regarding a programme at the University of Reading, applicants and students should contact the relevant School or Department. For questions regarding the programme specifications, please contact:

Rosie Brown for programmes in the Sciences
Email: rosemary.brown@reading.ac.uk
Telephone: +44(0)118 378 5428

Lynda Tomlinson for programmes in FAHSS
Email: l.tomlinson@reading.ac.uk
Telephone: +44(0)118 378 5085

Claire Steadman and Geraldine Mak
Senior Teaching and Learning Officers for Programmes in Henley Business School
Email:
TandLQuality
@henley.ac.uk

Telephone: +44(0)118 378 5123