Foodlaw-Reading

Dr David Jukes, The University of Reading, UK

Providng access to food law since May 1996

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Last updated: 25 July, 2014

EU Food Additives 1995-2011: Archive - Listing by E Number

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E Number List

The list below gives the reference number (the "E number") and the English name of all those additives listed in the 3 specific directives during 1995-2011. It should be noted that some additives were restricted to a very limited number of foods whereas others might have been permitted at the level necessary to achieve the desired technical effect ("quantum satis") with no numerical limit stated. The former Directives or the implementing legislation in the Member States would have to be consulted for actual details.

THIS LISTING IS PROVIDED FOR HISTORICAL INTEREST ONLY


This page was first provided on 6 December 2011 (Original version first published: 29 July 1996)
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