[nb-NO]Object number[nb-NO]
59/282
[nb-NO]Description[nb-NO]
An oven peel was used for lifting bread and other foodstuffs in and out of a baker’s oven, which was usually very deep. They were in common use in most farmhouses during the eighteenth and nineteenth centuries. This peel has a broad, flat shovel and a long handle with a ring at the end. The Museum holds little information about this peel, but it is believed to be of Kent origin.
[nb-NO]Physical description[nb-NO]
1 oven peel:
[nb-NO]Object name[nb-NO]
[nb-NO]External document[nb-NO]
- L:\MERL\Objects\JISC 2012\60 series negatives\60_4887.tif - High resolution image